{"product_id":"cleveland-ket20t","title":"Cleveland KET20T 20 Gallon Floor Tilting 2\/3 Steam Jacketed Electric Kettle, Console Base, 208\/240V","description":"\u003cp\u003e\u003cstrong\u003eSold as: Each.\u003c\/strong\u003e\u003c\/p\u003e\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch2\u003eThe Cleveland KET20T Steam Jacketed Electric Kettles\u003c\/h2\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eWhy Use Cleveland Steam Jacketed Kettles?\u003c\/h3\u003e\r\n    \u003cp\u003e\r\n      Cleveland steam jacketed kettles offer ultra efficient heat transfer,\r\n      uniform heating and superior product handling. Steam jacketed kettles\r\n      offer faster cooking times because two thirds of the cooking surface comes\r\n      into contact with the product at a much lower temperature, compared to\r\n      stock pots that use a much higher temperature only at the bottom of the\r\n      pot. In addition, accurate temperature controls eliminate constant\r\n      monitoring and resetting. Foods won’t burn or scorch and you can hold\r\n      product at a simmer without over cooking. Tilting models makes product\r\n      handling simple. Clean up is easy since food isn’t burned or over cooked\r\n      like stock pots. Ideal For: Soups, delicate sauces, pasta, gravies,\r\n      desserts,stews, braising meats, rice, reheating dishes and holding them\r\n      until serving.\r\n    \u003c\/p\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eIncreases Quality and Productivity\u003c\/h3\u003e\r\n    \u003cul\u003e\r\n      \u003cli\u003e\r\n        Heats from all sides and has 3-4 times larger heat surface than stock\r\n        pots\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eGentle uniform cooking.\u003c\/li\u003e\r\n      \u003cli\u003eFaster cooking times using high energy steam.\u003c\/li\u003e\r\n      \u003cli\u003ePrecision temperature controls from a simmer to a boil.\u003c\/li\u003e\r\n      \u003cli\u003eNo hot spots\u003c\/li\u003e\r\n      \u003cli\u003eEliminates pot watching, constant stirring and large stock pots.\u003c\/li\u003e\r\n    \u003c\/ul\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eImproves Operator's Profits By\u003c\/h3\u003e\r\n    \u003cul\u003e\r\n      \u003cli\u003eReduces food waste due to over cooking and burning.\u003c\/li\u003e\r\n      \u003cli\u003eReheat meals without over cooking.\u003c\/li\u003e\r\n      \u003cli\u003eSimmer food all day without over cooking.\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Simplifies and standardizes recipe and enhances recipe development.\r\n      \u003c\/li\u003e\r\n    \u003c\/ul\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eImproves Worker Safety\u003c\/h3\u003e\r\n    \u003cul\u003e\r\n      \u003cli\u003eTilting models make pouring safe.\u003c\/li\u003e\r\n      \u003cli\u003eEliminates heavy lifting and carrying hot stock pots.\u003c\/li\u003e\r\n    \u003c\/ul\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eSaves Energy and Time\u003c\/h3\u003e\r\n    \u003cul\u003e\r\n      \u003cli\u003eKettles use 35% less energy than stock pots on an open burner.\u003c\/li\u003e\r\n      \u003cli\u003eKeeps kitchens cooler.\u003c\/li\u003e\r\n      \u003cli\u003eEliminates scrubbing of messy stock pots.\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Butterfly shaped pouring lip accurately pours product into containers\r\n        for serving.\r\n      \u003c\/li\u003e\r\n    \u003c\/ul\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eCleveland KET20T Standard Features\u003c\/h3\u003e\r\n    \u003cul\u003e\r\n      \u003cli\u003eManual tilting, balanced design\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Self-contained, easily installed - needs only an electrical hook-up\r\n      \u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Steam jacket filled with treated water, venting and\/or refilling is not\r\n        required\r\n      \u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Accurate, consistant solid state temperature controls (mechanical\r\n        thermostat not as accurate) - less than ±1°C variance (ideal for\r\n        simmering). Operating temperature range from 145° - 260°F (63°C - 127°C)\r\n      \u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Control panel includes:\r\n        \u003col\u003e\r\n          LED indicator for heat cycle\r\n        \u003c\/ol\u003e\r\n        \u003col\u003e\r\n          LED indicator for low water\r\n        \u003c\/ol\u003e\r\n        \u003col\u003e\r\n          Power ON\/OFF switch\r\n        \u003c\/ol\u003e\r\n        \u003col\u003e\r\n          Adjustable temperature control dial\r\n        \u003c\/ol\u003e\r\n      \u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Easily cleaned: kettle and all exterior surfaces are of type 304\r\n        stainless steel with an #4 finish\r\n      \u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Rear mounted easy access pressure gauge and pressure relief valve to\r\n        prevent tampering.Color coded easy to read pressure gauge with \"green\"\r\n        and \"vent air zone\"\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eWater resistant controls, splash-proof construction\u003c\/li\u003e\r\n      \u003cli\u003eLarge pouring lip for high capacity and chunky products\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Re-inforced rolled rim design prevents damage to kettle rim, eliminates\r\n        \"bar rim designs\"\r\n      \u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Welded-in heating elements, (holds vacuum better, won't leak or lose\r\n        water)\r\n      \u003c\/li\u003e\r\n      \u003cli\u003e50 psi steam jacket rating for higher cooking temperatures\u003c\/li\u003e\r\n      \u003cli\u003e50 psi safety valve\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Solid state water level control (no sight glass gauge to break or leak)\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eSplash proof element cover with a double gasket seal\u003c\/li\u003e\r\n      \u003cli\u003e6\" level adjustable feet\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Standard voltage is 208-240 volts, 60 Hz, 3-phase, 3-wire. Field\r\n        rewireable for single-phase, 2-wire systems\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eTypical approvals include UL., CSA, CE, NSF and ASME\u003c\/li\u003e\r\n    \u003c\/ul\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eCleveland KET20T Optional Features\u003c\/h3\u003e\r\n    \u003cul\u003e\r\n      \u003cli\u003eLift-off Cover (CL20)\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Double pantry faucet with swing spout and mounting bracket (DPK \u0026amp; FBKT)\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eVoltage other than standard (VOS)\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Type 316 Stainless Steel Kettle Liner for high acid food products(316)\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eFood Strainer (FS)\u003c\/li\u003e\r\n      \u003cli\u003eBasket Strainer (BS-)\u003c\/li\u003e\r\n      \u003cli\u003eSingle pantry faucet with swing spout (SPK)\u003c\/li\u003e\r\n      \u003cli\u003eHigh Wattage Operation (HW) (see back page)\u003c\/li\u003e\r\n      \u003cli\u003eMeasuring Strip (MS)\u003c\/li\u003e\r\n      \u003cli\u003eKettle Markings (KM)\u003c\/li\u003e\r\n      \u003cli\u003eProtective Control Panel (PCE)\u003c\/li\u003e\r\n      \u003cli\u003eOptional Sliding Drain Drawer\u003c\/li\u003e\r\n    \u003c\/ul\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eCleveland KET20T Specification\u003c\/h3\u003e\r\n    \u003cp\u003e\r\n      CLEVELAND, Electric, self-contained Kettle, 20 gallons, tilting, 2\/3 jacketed type. Type 304 Stainless Steel kettle and supports. Rated 50 psi with Safety Valve, Permanently filled  Steam Jacket, Splash Proof Solid State Temperature (±1° C) and Safety Control System in plug-in Module including L.E.D. indicators. (Optional Lift-Off Cover)\r\n    \u003c\/p\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eManufacturer\u003c\/th\u003e\n\u003ctd\u003eCleveland\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eModel Number\u003c\/th\u003e\n\u003ctd\u003eKET20T\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e260 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Type\u003c\/th\u003e\n\u003ctd\u003estandard kettle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eInstallation Type\u003c\/th\u003e\n\u003ctd\u003efloor model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePower Type\u003c\/th\u003e\n\u003ctd\u003eelectric\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOperation Type\u003c\/th\u003e\n\u003ctd\u003etilt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eJacket Type\u003c\/th\u003e\n\u003ctd\u003e2\/3 steam jacket\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eNumber of Kettles\u003c\/th\u003e\n\u003ctd\u003esingle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBase Type\u003c\/th\u003e\n\u003ctd\u003esingle console\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTilt Type\u003c\/th\u003e\n\u003ctd\u003emanual tilt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eKettle Liner\u003c\/th\u003e\n\u003ctd\u003e316 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eVoltage\u003c\/th\u003e\n\u003ctd\u003e208, 240, 480\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePhase\u003c\/th\u003e\n\u003ctd\u003e1, 3\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity (gallons)\u003c\/th\u003e\n\u003ctd\u003e20\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSelling unit\u003c\/th\u003e\n\u003ctd\u003eEach\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSource units per case\u003c\/th\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eUnits per order\u003c\/th\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSource price unit\u003c\/th\u003e\n\u003ctd\u003eeach\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e","brand":"Cleveland","offers":[{"title":"Base configuration","offer_id":67963837841638,"sku":"CLV-KET20T","price":17942.0,"currency_code":"USD","in_stock":true},{"title":"Configuration + $919.00","offer_id":67963837874406,"sku":"CLV-KET20T-P2","price":18861.0,"currency_code":"USD","in_stock":true},{"title":"Configuration + $1,636.00","offer_id":67963837907174,"sku":"CLV-KET20T-P3","price":19578.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2369\/5846\/files\/clv-ket20t__1-1770835474.jpg?v=1793841864","url":"https:\/\/www.atlanticse.com\/products\/cleveland-ket20t","provider":"Atlantic Restaurant \u0026 Supermarket Equipment","version":"1.0","type":"link"}