{"product_id":"cleveland-sgl30t1","title":"Cleveland SGL30T1 PowerPan Gas 30 Gallon Manual Tilting Skillet, 125.000 BTU","description":"\u003cp\u003e\u003cstrong\u003eSold as: Each.\u003c\/strong\u003e\u003c\/p\u003e\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch2\u003eThe Cleveland SGL30T1 Braising Pans \/ Gas Tilting Skillets\u003c\/h2\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eWhy Use Cleveland Braising Pans?\u003c\/h3\u003e\r\n    \u003cp\u003e\r\n      You won’t find a more versatile piece of equipment in any kitchen. Tilt\r\n      Skillets, also known as Braising Pans can do it all, from grilling and\r\n      braising meats to steaming vegetables and rice, simmering soups and sauces\r\n      to frying chicken. You can cook almost any menu item in this one type of\r\n      equipment, instead of needing, three, four or more different kinds of\r\n      kitchen appliances. What makes the Tilt Skillet special is its combination\r\n      of large griddle surface and liquid capacity along with the easy to tilt\r\n      pan body with a spring assisted vented cover. Tilt Skillets can perform\r\n      the same functions as a stock pot range, kettle, steamers and ovens.\r\n    \u003c\/p\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eSaves Time and Labor\u003c\/h3\u003e\r\n    \u003cp\u003e\r\n      Reduce cooking and preparation time in half or more by preparing one large\r\n      batch instead of multiple smaller batches compared to range top cooking.\r\n    \u003c\/p\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eSaves Energy\u003c\/h3\u003e\r\n    \u003cp\u003e\r\n      Solid state thermostat controls only use the proper amount of energy for\r\n      each batch. More efficient than open burner ranges and preheats faster\r\n      than most commercial cooking equipment.\r\n    \u003c\/p\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eImproves Worker Safety\u003c\/h3\u003e\r\n    \u003cp\u003e\r\n      The easy to use tilting pan design allows you to pour directly into\r\n      serving and cafeteria pans, thus eliminating lifting heavy pots and pans.\r\n    \u003c\/p\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eEasy to Clean and Maintain\u003c\/h3\u003e\r\n    \u003cp\u003e\r\n      No lifting or transferring, no pots and pans to wash. The water faucet or\r\n      spray hose accessories makes clean up faster and safer.\r\n    \u003c\/p\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eBraising Pans: Power Pan™ Series\u003c\/h3\u003e\r\n    \u003cp\u003e\r\n      Cleveland’s PowerPan series takes the Tilt Skillet design to a higher\r\n      level in both performance and features. Now the most versatile piece of\r\n      kitchen equipment is even better with exclusive features, superior\r\n      performance and energy savings. You won't find a more versatile piece of\r\n      cooking equipment in any kitchen. Skillets can do it all, from grilling\r\n      and braising meat to steaming vegetables and rice to simmering soups and\r\n      sauces. The best part is you can cook almost any menu item in this one\r\n      type of equipment, instead of needing, three, four or more different kinds\r\n      of kitchen equipment. Many kitchens find them indispensible in preparing\r\n      most of their menu items, often purchasing several for the same kitchen.\r\n    \u003c\/p\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eCleveland SGL30T1 Standard Features\u003c\/h3\u003e\r\n    \u003cul\u003e\r\n      \u003cli\u003e\r\n        Available in 30 \u0026amp; 40 gallon (115 \u0026amp; 150 liter) open frame design models.\r\n        Full capacity to bottom of pouring lip\r\n      \u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Exclusive Ultra Efficient Power Burner (ForcedAir) Gas Combustion System\r\n        with Automatic Ignition.\r\n      \u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Exclusive Dual Power Settings: 90,000 and 125,000 Btu for 30 gallons,\r\n        160,000 Btu and 200,000 Btu for 40 gallons provides superior heat-up and\r\n        recovery.\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eOpen base design for easy cleaning and maintenance.\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        5\/8\" Stainless Steel Bead Blasted cooking surface prevents warpingand\r\n        keeps food from sticking.\r\n      \u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Durable 12 gauge, 304 Stainless Steel pan construction. 5\/8˝ (16mm) mild\r\n        steel clad bottom plus a 1\/16˝ (1.6mm)Stainless Steel plate for even\r\n        temperature distribution.\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eLow 35\" rim height for easy operation and cleaning.\u003c\/li\u003e\r\n      \u003cli\u003eSplash Proof Controls and construction.\u003c\/li\u003e\r\n      \u003cli\u003eSupplied with Cord \u0026amp; Plug for 115-volt controls.\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Easy-to-turn manual hand tilt with enclosed permantly lubricated\r\n        gearbox. Optional power tilt with manual override available.\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eGallon\/Liter Markings and Vented Spring Assist Cover standard.\u003c\/li\u003e\r\n      \u003cli\u003eAvailable with Optional 2\" Tangent Draw-Off Valve.\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        10° Cooking Feature. Tilt unit up to 10° without the power being turned\r\n        off.\r\n      \u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Adjustable, Electronic Thermostat accurately controls temperature from\r\n        100° to 450° F.\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eElectronic \"Spark Ignition System Standard\"\u003c\/li\u003e\r\n      \u003cli\u003eSpring-Assist Cover with full width handle and vent.\u003c\/li\u003e\r\n      \u003cli\u003eTypical approvals include UL, CSA, CE and NSF.\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        \u003cstrong\u003eStandard Control Panel includes:\u003c\/strong\u003e Temperature Control\r\n        Dial, LED ON Indicator Light, Main Power Switch with Standard and High\r\n        Power Settings.\r\n      \u003c\/li\u003e\r\n    \u003c\/ul\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eCleveland SGL30T1 Optional Features\u003c\/h3\u003e\r\n    \u003cul\u003e\r\n      \u003cli\u003eeasyDial Control\u003c\/li\u003e\r\n      \u003cli\u003eCore Temperature Probe Option\u003c\/li\u003e\r\n      \u003cli\u003ePower Tilt with Manual Override (PT2)\u003c\/li\u003e\r\n      \u003cli\u003e2\" (50 mm) Tangent Draw-Off Valve (TD2SK), left side only\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Double or Single Pantry Faucet (SPS14, DPS14), includes Faucet Mounting\r\n        Bracket\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eFaucet Bracket (FBKT1)\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Pan Carriers (PCS), not available on 30 gallon models with a Tangent\r\n        Draw-Off Valve\r\n      \u003c\/li\u003e\r\n      \u003cli\u003eVegetable Steamer Baskets (VS)\u003c\/li\u003e\r\n      \u003cli\u003eHot \u0026amp; Cold Water Pre-Rinse Spray Head with Hose (PRS-S)\u003c\/li\u003e\r\n      \u003cli\u003ePoaching Pans (PP)\u003c\/li\u003e\r\n      \u003cli\u003e\r\n        Voltage Options:\r\n        \u003col\u003e\r\n          VOSK3, 440\/480 Volt, 60 Hz, 3 Phase\r\n        \u003c\/ol\u003e\r\n        \u003col\u003e\r\n          VOSK4, 220\/240 Volt, 50 Hz, 1 Phase - for export\r\n        \u003c\/ol\u003e\r\n      \u003c\/li\u003e\r\n    \u003c\/ul\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \u003ch3\u003eCleveland SGL30T1 Specification\u003c\/h3\u003e\r\n    \u003cp\u003e\r\n      CLEVELAND, Tilting Skillet complete with Dual Power Setting, Normal and\r\n      High Power Cooking Controls, Power Burner (Forced-Air) Gas Combustion\r\n      System, Automatic Ignition, Splash-Proof Construction, Spring Assist Cover\r\n      with Vent, Gallon\/Liter Markings, 5\/8\" Stainless Steel Clad Cooking\r\n      Surface with Bead Blasted Finish, Easy to use Manual Hand Tilt, Adjustable\r\n      Feet with Rear Flanged and Front Bullet Style.\r\n    \u003c\/p\u003e\r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\r\n\u003cdiv\u003e\r\n  \u003cdiv\u003e\r\n    \r\n  \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\r\n\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eManufacturer\u003c\/th\u003e\n\u003ctd\u003eCleveland\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eModel Number\u003c\/th\u003e\n\u003ctd\u003eSGL30T1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e520 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003ctd\u003e37.88\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDepth\u003c\/th\u003e\n\u003ctd\u003e41\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHeight\u003c\/th\u003e\n\u003ctd\u003e39\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eInstallation Type\u003c\/th\u003e\n\u003ctd\u003efloor model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePower Type\u003c\/th\u003e\n\u003ctd\u003egas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBase Type\u003c\/th\u003e\n\u003ctd\u003emodular open\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTilt Type\u003c\/th\u003e\n\u003ctd\u003emanual tilt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003ctd\u003e125,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity (gallons)\u003c\/th\u003e\n\u003ctd\u003e30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSelling unit\u003c\/th\u003e\n\u003ctd\u003eEach\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSource units per case\u003c\/th\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eUnits per order\u003c\/th\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSource price unit\u003c\/th\u003e\n\u003ctd\u003eeach\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e","brand":"Cleveland","offers":[{"title":"Base configuration","offer_id":67963846197478,"sku":"CLV-SGL30T1","price":28809.0,"currency_code":"USD","in_stock":true},{"title":"Configuration + $913.00","offer_id":67963846230246,"sku":"CLV-SGL30T1-P2","price":29722.0,"currency_code":"USD","in_stock":true},{"title":"Configuration + $1,475.00","offer_id":67963846263014,"sku":"CLV-SGL30T1-P3","price":30284.0,"currency_code":"USD","in_stock":true},{"title":"Configuration + $2,388.00","offer_id":67963846295782,"sku":"CLV-SGL30T1-P4","price":31197.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2369\/5846\/files\/clv-sgl30t1_0.jpg?v=1793842368","url":"https:\/\/www.atlanticse.com\/products\/cleveland-sgl30t1","provider":"Atlantic Restaurant \u0026 Supermarket Equipment","version":"1.0","type":"link"}