{"product_id":"john-boos-sns05","title":"John Boos SNS05 Work Table, Wood Top, 96\"W X 24\"D X 35-1\/4\"H Overall Size","description":"\u003cp\u003e\u003cstrong\u003eSold as: Each.\u003c\/strong\u003e\u003c\/p\u003e\u003cdiv\u003e\u003cdiv\u003e\u003ch2\u003eDurable Work Surface for High‑Volume Kitchens\u003c\/h2\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cdiv\u003e\u003cp\u003eThe John Boos SNS05 provides a sturdy, NSF‑certified work surface that streamlines prep and service in busy restaurant environments.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cdiv\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e96\" wide by 24\" deep, 35‑1\/4\" high overall dimensions maximize workspace while fitting standard kitchen layouts.\u003c\/li\u003e\n\u003cli\u003e1‑3\/4\" thick Northern Hard Rock Maple flat top offers exceptional durability and a smooth, oil‑finished surface.\u003c\/li\u003e\n\u003cli\u003eStainless steel legs with 1‑5\/8\" round O.D. 300 tubular construction and adjustable bullet feet ensure stability and level positioning.\u003c\/li\u003e\n\u003cli\u003eOpen base with adjustable undershelf adds flexible storage for utensils, trays, or small equipment.\u003c\/li\u003e\n\u003cli\u003eNSF certification guarantees compliance with commercial food‑service sanitation standards.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eManufacturer\u003c\/th\u003e\n\u003ctd\u003eJohn Boos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eModel Number\u003c\/th\u003e\n\u003ctd\u003eSNS05\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e163 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003ctd\u003e96\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDepth\u003c\/th\u003e\n\u003ctd\u003e24\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHeight\u003c\/th\u003e\n\u003ctd\u003e35.25\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBase Type\u003c\/th\u003e\n\u003ctd\u003eopen with undershelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBase Construction\u003c\/th\u003e\n\u003ctd\u003estainless steel base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSplash Height\u003c\/th\u003e\n\u003ctd\u003eno backsplash\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSelling unit\u003c\/th\u003e\n\u003ctd\u003eEach\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSource units per case\u003c\/th\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eUnits per order\u003c\/th\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSource price unit\u003c\/th\u003e\n\u003ctd\u003eeach\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e","brand":"John Boos","offers":[{"title":"Base configuration","offer_id":67873753333990,"sku":"JBS-SNS05","price":1713.0,"currency_code":"USD","in_stock":true},{"title":"Configuration + $250.00","offer_id":67873753366758,"sku":"JBS-SNS05-P2","price":1963.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2369\/5846\/files\/jbs-sns05_0.jpg?v=1793140901","url":"https:\/\/www.atlanticse.com\/products\/john-boos-sns05","provider":"Atlantic Restaurant \u0026 Supermarket Equipment","version":"1.0","type":"link"}