{"product_id":"john-boos-sns11","title":"John Boos SNS11 Work Table, Wood Top, 96\"W X 30\"D X 35-1\/4\"H Overall Size","description":"\u003cp\u003e\u003cstrong\u003eSold as: Each.\u003c\/strong\u003e\u003c\/p\u003e\u003cdiv\u003e\u003cdiv\u003e\u003ch2\u003eDurable Work Surface for High‑Volume Kitchens\u003c\/h2\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cdiv\u003e\u003cp\u003eThe John Boos SNS11 provides a sturdy, NSF‑certified work surface that streamlines prep and service in busy restaurant environments.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cdiv\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e96\" wide by 30\" deep, 35‑1\/4\" high overall dimensions maximize countertop space for large‑scale food prep.\u003c\/li\u003e\n\u003cli\u003e1‑3\/4\" thick Northern Hard Rock Maple edge‑grain top delivers exceptional durability and a smooth, flat work area.\u003c\/li\u003e\n\u003cli\u003eStainless steel legs with adjustable undershelf and 1\" bullet feet ensure stable support and customizable storage height.\u003c\/li\u003e\n\u003cli\u003eOpen base design with a 300‑tubular stainless steel undershelf allows easy access to tools and supplies.\u003c\/li\u003e\n\u003cli\u003eNSF certification guarantees compliance with commercial kitchen sanitation standards.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eManufacturer\u003c\/th\u003e\n\u003ctd\u003eJohn Boos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eModel Number\u003c\/th\u003e\n\u003ctd\u003eSNS11\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e192 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003ctd\u003e96\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDepth\u003c\/th\u003e\n\u003ctd\u003e30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHeight\u003c\/th\u003e\n\u003ctd\u003e35.25\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBase Type\u003c\/th\u003e\n\u003ctd\u003eopen with undershelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBase Construction\u003c\/th\u003e\n\u003ctd\u003estainless steel base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSplash Height\u003c\/th\u003e\n\u003ctd\u003eno backsplash\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSelling unit\u003c\/th\u003e\n\u003ctd\u003eEach\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSource units per case\u003c\/th\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eUnits per order\u003c\/th\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSource price unit\u003c\/th\u003e\n\u003ctd\u003eeach\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e","brand":"John Boos","offers":[{"title":"Base configuration","offer_id":67873748713702,"sku":"JBS-SNS11","price":1964.0,"currency_code":"USD","in_stock":true},{"title":"Configuration + $329.00","offer_id":67873748746470,"sku":"JBS-SNS11-P2","price":2293.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2369\/5846\/files\/jbs-sns11_0.jpg?v=1793140737","url":"https:\/\/www.atlanticse.com\/products\/john-boos-sns11","provider":"Atlantic Restaurant \u0026 Supermarket Equipment","version":"1.0","type":"link"}