{"product_id":"lincoln-1131-000-u","title":"Lincoln 1131-000-U 61\" Impinger II Express Electric Conveyor Pizza Oven","description":"\u003cp\u003e\u003cstrong\u003eSold as: Each.\u003c\/strong\u003e\u003c\/p\u003e\u003cdiv\u003e\n  \u003cdiv\u003e\n    \u003ch2\u003eThe Lincoln 1131-000-U 1100 Series Impinger II Conveyorized Oven\u003c\/h2\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n  \u003cdiv\u003e\n    \u003ch3\u003eWhy use Lincoln Oven?\u003c\/h3\u003e\n    \u003cp\u003e\n      Lincoln Impinger Conveyor Ovens are the premier continuous cook platform\n      for the food service industry. Using the latest advancements in air\n      impingement technology, Impinger ovens allow for rapid heating, cooking,\n      baking, and crisping of foods, typically done two to four times faster\n      than conventional ovens.\n    \u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n  \u003cdiv\u003e\n    \u003ch3\u003eLincoln 1131-000-U Standart Features\u003c\/h3\u003e\n    \u003cul\u003e\n      \u003cli\u003eImproved Response to Customer\u003c\/li\u003e\n      \u003cli\u003e\n        Optional FastBake Technology Reduces Cook Time by Up to An Additional\n        35% With No Food Quality Loss or Noise Increase\n      \u003c\/li\u003e\n      \u003cli\u003eDigital Controls with Single On\/Off Switch\u003c\/li\u003e\n      \u003cli\u003eMicroprocessor Controlled Bake Time\/\u003c\/li\u003e\n      \u003cli\u003eLocked Setting to Prevent Unintended\u003c\/li\u003e\n      \u003cli\u003e\n        Fluorescent Display Indicating Temperature, Belt Speed, Thermostat, and\n        Diagnostic\n      \u003c\/li\u003e\n      \u003cli\u003eEasier Cleaning\u003c\/li\u003e\n      \u003cli\u003eFront Load Conveyor\u003c\/li\u003e\n      \u003cli\u003eRemovable Door\u003c\/li\u003e\n      \u003cli\u003eCustomer-specific Finger Setup for Menu Flexibility\u003c\/li\u003e\n      \u003cli\u003eResearch and Applications Team Help Achieve Ideal Cooking Results\u003c\/li\u003e\n      \u003cli\u003eManitowoc Star Service Committed to Owner Satisfaction\u003c\/li\u003e\n    \u003c\/ul\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n  \u003cdiv\u003e\n    \u003ch3\u003eLincoln 1131-000-U Specification\u003c\/h3\u003e\n    \u003cul\u003e\n      \u003cli\u003eStainless Steel Top, Front and Sides\u003c\/li\u003e\n      \u003cli\u003e28” (711mm) Long Baking Chamber\u003c\/li\u003e\n      \u003cli\u003eFront Removable Fingers\u003c\/li\u003e\n      \u003cli\u003eStackable Up To Three High\u003c\/li\u003e\n      \u003cli\u003eIncludes Oven Start-Up\/Check-Out by Manitowoc STAR\u003c\/li\u003e\n      \u003cli\u003eAuthorized Service Agent\u003c\/li\u003e\n      \u003cli\u003e18” (457mm) Wide\u003c\/li\u003e\n      \u003cli\u003eFront Removable\u003c\/li\u003e\n      \u003cli\u003eProduct Stop\u003c\/li\u003e\n      \u003cli\u003eOne to Thirty Minute Cook Time\u003c\/li\u003e\n      \u003cli\u003eReversible\u003c\/li\u003e\n      \u003cli\u003eCustomer Specific Finger Setup\u003c\/li\u003e\n      \u003cli\u003eTemperature Range 250°F to 575°F (121°C to 302°C)\u003c\/li\u003e\n      \u003cli\u003eFront Loading Glass Access Door with Cool to the Touch\u003c\/li\u003e\n      \u003cli\u003eHandle\u003c\/li\u003e\n      \u003cli\u003eDigital Controls\u003c\/li\u003e\n      \u003cli\u003eFastBake Technology Reduces Cook Time by Up to An\u003c\/li\u003e\n      \u003cli\u003eAdditional 35% With No Food Quality Loss or Noise\u003c\/li\u003e\n      \u003cli\u003eIncrease\u003c\/li\u003e\n      \u003cli\u003eEntry and Exit Shelves\u003c\/li\u003e\n      \u003cli\u003eFlexible Gas Connector\u003c\/li\u003e\n      \u003cli\u003eSplit Belt\u003c\/li\u003e\n    \u003c\/ul\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n  \u003cdiv\u003e\n    \u003ch3\u003eLincoln 1131-000-U Electrical Service\u003c\/h3\u003e\n    \u003cp\u003e\n      Each oven deck requires voltage, phase and hertz as indicated by model\n      number. Neutral must be grounded at electrical service and receptacle\n      properly polarized. Gas 120V units have a cord with NEMA 5-15 plug. All\n      other models have terminal block connections. It is recommended that a\n      separate circuit breaker be provided for each oven deck.\n    \u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eManufacturer\u003c\/th\u003e\n\u003ctd\u003eLincoln\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eModel Number\u003c\/th\u003e\n\u003ctd\u003e1131-000-U\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e365 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003ctd\u003e56\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDepth\u003c\/th\u003e\n\u003ctd\u003e39\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHeight\u003c\/th\u003e\n\u003ctd\u003e42\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eInstallation Type\u003c\/th\u003e\n\u003ctd\u003efloor model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePower Type\u003c\/th\u003e\n\u003ctd\u003eelectric\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOven Type\u003c\/th\u003e\n\u003ctd\u003econveyor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eNumber Of Decks\u003c\/th\u003e\n\u003ctd\u003e1 deck\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eHeating Type\u003c\/th\u003e\n\u003ctd\u003eimpingement\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBelt Width\u003c\/th\u003e\n\u003ctd\u003e18\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDeck Style\u003c\/th\u003e\n\u003ctd\u003eWire Rack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eVoltage\u003c\/th\u003e\n\u003ctd\u003e120\/240v\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBelt Length\u003c\/th\u003e\n\u003ctd\u003e55.92\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSelling unit\u003c\/th\u003e\n\u003ctd\u003eEach\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSource units per case\u003c\/th\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eUnits per order\u003c\/th\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSource price unit\u003c\/th\u003e\n\u003ctd\u003eeach\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e","brand":"Lincoln","offers":[{"title":"Default Title","offer_id":67962284474598,"sku":"LIN-1131-000-U","price":17047.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2369\/5846\/files\/lin-1131-000-u-1131-000-u.jpg?v=1793819594","url":"https:\/\/www.atlanticse.com\/products\/lincoln-1131-000-u","provider":"Atlantic Restaurant \u0026 Supermarket Equipment","version":"1.0","type":"link"}