{"product_id":"omcan-44954-meat-curing-chambers","title":"Omcan 44954 Stagionello Evo Meat Curing Cabinet, 43-1\/3\" W, 132 lb Capacity, Steel, Door, 2600W, Climatouch","description":"\u003ch2\u003eOmcan 44954 — Stagionello Evo Meat Curing Cabinet, 43-1\/3\" W, 132 lb Capacity, Steel, Door, 2600W, Climatouch\u003c\/h2\u003e\u003cp\u003eThe Omcan 44954 Stagionello Evo Meat Curing Cabinet, 43-1\/3\" W, 132 lb Capacity, Steel, Door, 2600W, Climatouch is part of Atlantic’s meat curing chambers selection. Width: 43.3 in. Depth: 30.7 in. Height: 52.75 in.\u003c\/p\u003e\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eITEM NUMBER 44954\u003c\/li\u003e\n\u003cli\u003eMODEL STGPNTF60\u003c\/li\u003e\n\u003cli\u003eDESCRIPTION Stagionello® 60kg wall cabinet with ClimaTouch® and Fumotic®\u003c\/li\u003e\n\u003cli\u003eINTERIOR 2+2 Guide sets\/10+10 stainless steel hanging rods\u003c\/li\u003e\n\u003cli\u003eWORKING TEMPERATURE -5 - 50 °C\/ 23 - 122°F\u003c\/li\u003e\n\u003cli\u003eSTORAGE TEMPERATURE -10 - 70 °C\/ 14 - 158°F\u003c\/li\u003e\n\u003cli\u003eAMBIENT RELATIVE HUMIDITY Less than 90% RH\u003c\/li\u003e\n\u003cli\u003eELECTRICAL 220V\/2.6kW\/11A\u003c\/li\u003e\n\u003cli\u003eINTERNAL MEMORY 352 Kb Ram (approx.100 recipes)\u003c\/li\u003e\n\u003cli\u003eNET WEIGHT 150 kg (330 lbs)\u003c\/li\u003e\n\u003cli\u003eGROSS WEIGHT 226 kg (497.2 lbs)\u003c\/li\u003e\n\u003cli\u003eDIMENSIONS (WDH) 43.3” x 30.7” x 52.75”\/ 1100 x 780 x 1340 mm\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\u003cdiv class=\"table-responsive\"\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd\u003eOmcan USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd\u003e44954\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eListed Weight\u003c\/th\u003e\n\u003ctd\u003e497.2 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eWidth\u003c\/th\u003e\n\u003ctd\u003e43.3 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDepth\u003c\/th\u003e\n\u003ctd\u003e30.7 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eHeight\u003c\/th\u003e\n\u003ctd\u003e52.75 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eMeat Process Cabinet Type\u003c\/th\u003e\n\u003ctd\u003emeat curing cabinet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDoor Type\u003c\/th\u003e\n\u003ctd\u003eglass door\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDoor Style\u003c\/th\u003e\n\u003ctd\u003eswing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNumber of Doors\u003c\/th\u003e\n\u003ctd\u003e2 doors\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNumber of Guide Sets\u003c\/th\u003e\n\u003ctd\u003e2 + 2 guide sets\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNumber of  Hanging Rods\u003c\/th\u003e\n\u003ctd\u003e10 + 10 hanging rods\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eFinish\u003c\/th\u003e\n\u003ctd\u003estainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eVoltage\u003c\/th\u003e\n\u003ctd\u003e220\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eCertifications\u003c\/th\u003e\n\u003ctd\u003eMade in Italy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePhase\u003c\/th\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eWattage\u003c\/th\u003e\n\u003ctd\u003e2,600 watts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eLoad Capacity\u003c\/th\u003e\n\u003ctd\u003e132 lb (60 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eWorking Temperature\u003c\/th\u003e\n\u003ctd\u003e23°F - 122°F (-5°C – 50°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eStorage Temperature\u003c\/th\u003e\n\u003ctd\u003e14°F - 158°F (-10°C – 70°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003c\/div\u003e\u003ch3\u003eInstallation and Setup\u003c\/h3\u003e\u003cp\u003eConfirm the listed dimensions, power supply and installation requirements for your location. Follow the manufacturer’s instructions for setup, operation and maintenance.\u003c\/p\u003e\u003ch3\u003eDocuments and Downloads\u003c\/h3\u003e\u003cp\u003eAvailable product resources: Spec Sheet. Use the document links on this page to view or download the files.\u003c\/p\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":67778078179558,"sku":"OMC-44954","price":28800.31,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2369\/5846\/files\/omc-44954-44954.jpg?v=1792095664","url":"https:\/\/www.atlanticse.com\/products\/omcan-44954-meat-curing-chambers","provider":"Atlantic Restaurant \u0026 Supermarket Equipment","version":"1.0","type":"link"}