{"product_id":"omcan-48038-meat-curing-chambers","title":"Omcan 48038 Stagionello Dry Age 3.0 Cabinet, 24.7 cu. ft. Capacity, 26.6°F-95°F Range, 4 Shelves (77 lb) | 28.7\" Wide","description":"\u003ch2\u003eOmcan 48038 — Stagionello Dry Age 3.0 Cabinet, 24.7 cu. ft. Capacity, 26.6°F-95°F Range, 4 Shelves (77 lb)\u003c\/h2\u003e\u003cp\u003eThe Omcan 48038 Stagionello Dry Age 3.0 Cabinet, 24.7 cu. ft. Capacity, 26.6°F-95°F Range, 4 Shelves (77 lb) is part of Atlantic’s meat curing chambers selection. Width: 28.7 in. Depth: 31 in. Height: 83 in.\u003c\/p\u003e\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e24.7 cu ft stainless‑steel interior (AISI 304) for hygienic storage of up to 150 kg of product\u003c\/li\u003e\n\u003cli\u003eTemperature range from 26.6 °F (‑3 °C) to 95 °F (35 °C) with 4.3\" touch screen control and pH monitoring\u003c\/li\u003e\n\u003cli\u003eUmiright® humidity management and Dynaflow® air flow ensure optimal moisture and aeration\u003c\/li\u003e\n\u003cli\u003eFour 77 lb capacity shelves and hinged glass door provide easy access and visibility\u003c\/li\u003e\n\u003cli\u003eCertified with certifications 29221 and 32289, includes dual HACCP system and FCM food‑contact approval\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\u003cdiv class=\"table-responsive\"\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd\u003eOmcan USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd\u003e48038\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eListed Weight\u003c\/th\u003e\n\u003ctd\u003e635 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eWidth\u003c\/th\u003e\n\u003ctd\u003e28.7 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDepth\u003c\/th\u003e\n\u003ctd\u003e31 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eHeight\u003c\/th\u003e\n\u003ctd\u003e83 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eCertifications\u003c\/th\u003e\n\u003ctd\u003eMade in Italy, QPS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003c\/div\u003e\u003ch3\u003eSelection and Care\u003c\/h3\u003e\u003cp\u003eCheck the listed size, material and configuration against your intended use. Follow the manufacturer’s cleaning and care instructions.\u003c\/p\u003e\u003ch3\u003eDocuments and Downloads\u003c\/h3\u003e\u003cp\u003eAvailable product resources: Spec Sheet. Use the document links on this page to view or download the files.\u003c\/p\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":67779217752294,"sku":"OMC-48038","price":14541.46,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2369\/5846\/files\/omc-48038-omc-48038.png?v=1792108402","url":"https:\/\/www.atlanticse.com\/products\/omcan-48038-meat-curing-chambers","provider":"Atlantic Restaurant \u0026 Supermarket Equipment","version":"1.0","type":"link"}