{"product_id":"omcan-48046-meat-curing-chambers","title":"Omcan 48046 Stagionello Dry Age 3.0 Twin Cabinet - 49.5 cu ft, 26.6°F-95°F, Umiright humidity control, HACCP | 57.6\" Wide","description":"\u003ch2\u003eOmcan 48046 — Stagionello Dry Age 3.0 Twin Cabinet - 49.5 cu ft, 26.6°F-95°F, Umiright humidity control, HACCP\u003c\/h2\u003e\u003cp\u003eThe Omcan 48046 Stagionello Dry Age 3.0 Twin Cabinet - 49.5 cu ft, 26.6°F-95°F, Umiright humidity control, HACCP is part of Atlantic’s meat curing chambers selection. Width: 57.6 in. Depth: 34.5 in. Height: 83.2 in.\u003c\/p\u003e\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e49.5 cu ft dual‑section capacity with 77 lb shelves for large batch processing.\u003c\/li\u003e\n\u003cli\u003eTemperature range from 26.6 °F (‑3 °C) to 95 °F (35 °C) with 4.3″ touch screen control.\u003c\/li\u003e\n\u003cli\u003eUmiright® humidity management and Dynaflow® airflow ensure consistent moisture and air flow.\u003c\/li\u003e\n\u003cli\u003eTwo HACCP verification systems log temperature, humidity and pH for food safety compliance.\u003c\/li\u003e\n\u003cli\u003e304 AISI stainless steel interior, 1300 W, 220‑240 V, 15 A power rating for durable, energy‑efficient operation.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\u003cdiv class=\"table-responsive\"\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd\u003eOmcan USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd\u003e48046\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eListed Weight\u003c\/th\u003e\n\u003ctd\u003e981 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eWidth\u003c\/th\u003e\n\u003ctd\u003e57.6 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDepth\u003c\/th\u003e\n\u003ctd\u003e34.5 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eHeight\u003c\/th\u003e\n\u003ctd\u003e83.2 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eCertifications\u003c\/th\u003e\n\u003ctd\u003eMade in Italy, QPS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003c\/div\u003e\u003ch3\u003eSelection and Care\u003c\/h3\u003e\u003cp\u003eCheck the listed size, material and configuration against your intended use. Follow the manufacturer’s cleaning and care instructions.\u003c\/p\u003e\u003ch3\u003eDocuments and Downloads\u003c\/h3\u003e\u003cp\u003eAvailable product resources: Spec Sheet. Use the document links on this page to view or download the files.\u003c\/p\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":67779279782118,"sku":"OMC-48046","price":23570.77,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2369\/5846\/files\/omc-48046-omc-48046.png?v=1792109881","url":"https:\/\/www.atlanticse.com\/products\/omcan-48046-meat-curing-chambers","provider":"Atlantic Restaurant \u0026 Supermarket Equipment","version":"1.0","type":"link"}