{"product_id":"southbend-scx-2s-6-commercial-convection-steamer","title":"Southbend SCX-2S-6 Commercial Convection Steamer","description":"\u003ch2\u003eSouthbend SCX-2S-6 Commercial Convection Steamer\u003c\/h2\u003e\u003cp\u003eThe Southbend SCX-2S-6 is a commercial convection steamer. Prepare steamed menu items using the pan capacity and steam source specified for this model.\u003c\/p\u003e\u003ch3\u003eConfiguration and daily use\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePan capacity per compartment:\u003c\/strong\u003e (3) 12\"x20\"x2-1\/2\" deep\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompartments:\u003c\/strong\u003e 2\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eTechnical specifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd\u003eSouthbend\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eModel \/ ordering code\u003c\/th\u003e\n\u003ctd\u003eSCX-2S-6\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eProduct Type\u003c\/th\u003e\n\u003ctd\u003esteamer \u0026amp; kettle combos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eSteam Source\u003c\/th\u003e\n\u003ctd\u003esteam coil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePan capacity per compartment\u003c\/th\u003e\n\u003ctd\u003e(3) 12\"x20\"x2-1\/2\" deep\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eCompartments\u003c\/th\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eKettle\u003c\/th\u003e\n\u003ctd\u003e(1) 6 gal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eInstallation and purchasing considerations\u003c\/h3\u003e\u003cp\u003eCheck water supply, water quality, drain arrangements and utilities against the installation documentation. Review the exact manufacturer drawing for the installed footprint, service access and utility connections.\u003c\/p\u003e\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\u003ch4\u003eHow should I choose this configuration?\u003c\/h4\u003e\u003cp\u003eMatch the cooking format, capacity and access arrangement to your menu and workstation. Confirm the base, controls, utility supply and optional accessories for the exact ordering model.\u003c\/p\u003e\u003ch4\u003eDoes a family document show every option included?\u003c\/h4\u003e\u003cp\u003eA family document can describe multiple bases, top layouts or electrical and gas configurations. Use the exact ordering code and selected options to establish what is supplied.\u003c\/p\u003e","brand":"Southbend","offers":[{"title":"Default Title","offer_id":67655017201894,"sku":"SBE-SCX-2S-6","price":48793.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2369\/5846\/files\/sbe-scx-2s-6__1.jpg?v=1791514847","url":"https:\/\/www.atlanticse.com\/products\/southbend-scx-2s-6-commercial-convection-steamer","provider":"Atlantic Restaurant \u0026 Supermarket Equipment","version":"1.0","type":"link"}