{"product_id":"traulsen-tb060sl2s","title":"Traulsen TB060SL2S 60-Inch 2-Door Glycol Pizza Prep Table","description":"\u003cp\u003eThe Traulsen TB060SL2S is a self-contained, 60-inch refrigerated prep table designed for pizza assembly and other high-volume ingredient-prep stations. Its two-row glycol pan rail accommodates 16 1\/6-size pans up to 8 inches deep, while the 14-inch white poly cutting board provides a dedicated work surface in front of the rail.\u003c\/p\u003e\u003cp\u003eThis exact configuration has two stainless steel doors, four factory-installed powder-coated shelves, and a stainless steel lift-off night cover. The glycol-cooled rail and cabinet are managed by a microprocessor control with LED temperature display, helping keep prepared ingredients and backup product close to the production line.\u003c\/p\u003e\u003ch2\u003eApplications and Workflow\u003c\/h2\u003e\u003cp\u003eSuitable for commercial pizza stations, sandwich lines, salad assembly, and other operations needing a refrigerated ingredient rail with undercounter storage and a front cutting surface. This is the two-row TB060SL2S configuration, not the deeper three-row rail version. Food pans are supplied separately; select 1\/3-, 1\/6-, or 1\/9-size pans no deeper than 8 inches for the rail.\u003c\/p\u003e\u003ch2\u003eFeatures and Practical Benefits\u003c\/h2\u003e\u003ch3\u003eTwo-row ingredient rail\u003c\/h3\u003e\u003cp\u003eThe 60-inch two-row rail is configured for 16 1\/6-size pans, organizing frequently used toppings and ingredients directly behind the work surface.\u003c\/p\u003e\u003ch3\u003eIntegrated glycol cooling\u003c\/h3\u003e\u003cp\u003eA self-contained refrigeration system cools both the cabinet and raised ingredient rail through glycol chiller plates for proximity cooling around the pans.\u003c\/p\u003e\u003ch3\u003ePractical prep surface\u003c\/h3\u003e\u003cp\u003eThe standard 14-inch white poly cutting board creates a dedicated assembly area in front of the sloped ingredient rail.\u003c\/p\u003e\u003ch3\u003eUsable refrigerated storage\u003c\/h3\u003e\u003cp\u003eTwo self-closing doors provide cabinet access, with two powder-coated shelves installed behind each door for four standard shelves total.\u003c\/p\u003e\u003ch3\u003eService-friendly daily workflow\u003c\/h3\u003e\u003cp\u003eDoors stay open at 120 degrees when needed for loading, then self-close; a lift-off stainless steel night cover is included for the pan rail.\u003c\/p\u003e\u003ch2\u003eTechnical Specifications\u003c\/h2\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eManufacturer model\u003c\/th\u003e\n\u003ctd\u003eTB060SL2S\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eOverall width\u003c\/th\u003e\n\u003ctd\u003e60 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eOverall depth\u003c\/th\u003e\n\u003ctd\u003e33.5 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eOverall height\u003c\/th\u003e\n\u003ctd\u003e42 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eHeight with lid open\u003c\/th\u003e\n\u003ctd\u003e50 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePan rail configuration\u003c\/th\u003e\n\u003ctd\u003eTwo-row\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003e1\/6-size pan capacity\u003c\/th\u003e\n\u003ctd\u003e16 pans\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNumber of doors\u003c\/th\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eStandard door hinging\u003c\/th\u003e\n\u003ctd\u003eLeft\/right\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eClear left door width\u003c\/th\u003e\n\u003ctd\u003e14.8 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eClear right door width\u003c\/th\u003e\n\u003ctd\u003e18.5 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eClear door height\u003c\/th\u003e\n\u003ctd\u003e21 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eWork surface height\u003c\/th\u003e\n\u003ctd\u003e36 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eCutting board depth\u003c\/th\u003e\n\u003ctd\u003e14 in.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eStandard shelf quantity\u003c\/th\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eNet capacity\u003c\/th\u003e\n\u003ctd\u003e13.52 cu. ft.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eElectrical configuration\u003c\/th\u003e\n\u003ctd\u003e115\/60\/1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePlug type\u003c\/th\u003e\n\u003ctd\u003eNEMA 5-15P\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eFull-load amperage\u003c\/th\u003e\n\u003ctd\u003e10 A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePower cord length\u003c\/th\u003e\n\u003ctd\u003e9 ft.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eRefrigerant\u003c\/th\u003e\n\u003ctd\u003eR-450A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eRefrigerant charge\u003c\/th\u003e\n\u003ctd\u003e18 oz.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eStandard operating temperature\u003c\/th\u003e\n\u003ctd\u003e34 to 38°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eMobility base\u003c\/th\u003e\n\u003ctd\u003eFour 6-in. casters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eUnit weight\u003c\/th\u003e\n\u003ctd\u003e625 lb.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch2\u003eInstallation and Purchasing Considerations\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eAllow a 60-inch-wide by 33.5-inch-deep footprint. Overall height is 42 inches on the supplied 6-inch casters.\u003c\/li\u003e\n\u003cli\u003ePlan vertical clearance for the pan-rail lid: overall height is 50 inches with the lid fully open.\u003c\/li\u003e\n\u003cli\u003eConnect the standard 115\/60\/1 electrical configuration to the attached 9-foot cord with NEMA 5-15P plug. Confirm the unit data plate if an electrical option was ordered.\u003c\/li\u003e\n\u003cli\u003eAccount for door operation and loading access. The left clear door width is 14.8 inches, the right clear door width is 18.5 inches, and each clear door height is 21 inches.\u003c\/li\u003e\n\u003cli\u003eThe standard cutting board is 14 inches deep on this two-row model. Do not substitute the deeper footprint associated with three-row versions when planning the counter location.\u003c\/li\u003e\n\u003cli\u003eKeep the louvered compressor-compartment area accessible for service. No specific installation ventilation clearance is stated in the provided model documentation.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eChoosing This Configuration\u003c\/h2\u003e\u003cp\u003eTB060SL2S is the 60-inch, two-row pan-rail model with two doors and capacity for 16 1\/6-size pans.\u003c\/p\u003e\u003cp\u003eThe 60-inch three-row alternative uses a different rail arrangement and holds 24 1\/6-size pans; it should not be treated as the same depth or cutting-board configuration.\u003c\/p\u003e\u003cp\u003eThis model is supplied with doors, not drawer modules. Drawer arrangements, tray slides, alternate mobility bases, overshelves, and composite cutting boards are listed as options rather than standard equipment.\u003c\/p\u003e\u003cp\u003ePans are not included. The rail accepts 1\/3-, 1\/6-, or 1\/9-size pans up to 8 inches deep.\u003c\/p\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003ch3\u003eHow many ingredient pans does the TB060SL2S hold?\u003c\/h3\u003e\u003cp\u003eIts two-row rail holds 16 1\/6-size pans. It also accommodates 1\/3-, 1\/6-, or 1\/9-size pans up to 8 inches deep; pans are supplied separately.\u003c\/p\u003e\u003ch3\u003eWhat electrical connection does this prep table use?\u003c\/h3\u003e\u003cp\u003eThe standard configuration is 115\/60\/1 with a supplied 9-foot cord and attached NEMA 5-15P plug. The listed full-load amperage is 10 A.\u003c\/p\u003e\u003ch3\u003eWhat is included inside the refrigerated base?\u003c\/h3\u003e\u003cp\u003eThe two-door base includes four powder-coated shelves total, with two shelves per door. It also has self-closing doors with a 120-degree stay-open feature.\u003c\/p\u003e\u003ch3\u003eHow much clearance is needed above the table?\u003c\/h3\u003e\u003cp\u003eThe unit is 42 inches high on its standard casters and reaches 50 inches high when the lid is fully open. Plan overhead space accordingly.\u003c\/p\u003e","brand":"Traulsen","offers":[{"title":"Default Title","offer_id":67647041503462,"sku":"TRA-TB060SL2S","price":23415.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2369\/5846\/files\/tra-tb060sl2s-tb060sl2s.jpg?v=1791399812","url":"https:\/\/www.atlanticse.com\/products\/traulsen-tb060sl2s","provider":"Atlantic Restaurant \u0026 Supermarket Equipment","version":"1.0","type":"link"}