{"product_id":"traulsen-te072lt","title":"Traulsen TE072LT 72-Inch Four-Drawer Freezer Chef Base","description":"\u003cp\u003eThe Traulsen TE072LT is a 72-inch self-contained freezer chef base built to add frozen ingredient storage beneath countertop cooking equipment. Its stainless steel marine-edge top provides a contained work surface, while four drawers organize product in the two-section cabinet.\u003c\/p\u003e\u003cp\u003eThis exact TE072LT configuration has four self-closing drawers with a stay-open feature and accommodates up to eight full-size 12 x 20 x 6 inch pans. Pans are not supplied. The left-side refrigeration system is front-breathing, helping the unit fit into tight cookline layouts without rear ventilation clearance.\u003c\/p\u003e\u003ch2\u003eApplications and Workflow\u003c\/h2\u003e\u003cp\u003eUse this freezer chef base to support compatible countertop cooking equipment while keeping frozen ingredients directly below the station. It is suited to commercial cooklines that need a 72-inch work surface and four drawer zones. Verify the combined weight, footprint, heat output, and installation requirements of equipment placed on top; the base has a 1,200 lb maximum top-load capacity.\u003c\/p\u003e\u003ch2\u003eFeatures and Practical Benefits\u003c\/h2\u003e\u003ch3\u003eFour organized freezer drawers\u003c\/h3\u003e\u003cp\u003eFour heavy-duty drawers provide separated frozen storage and accommodate up to eight full-size 12 x 20 x 6 inch pans. Each drawer is self-closing and can stay open during loading.\u003c\/p\u003e\u003ch3\u003eCookline-ready work surface\u003c\/h3\u003e\u003cp\u003eThe stainless steel top has a marine edge to help contain spills at the work surface. The cabinet is rated for a maximum 1,200 lb top load.\u003c\/p\u003e\u003ch3\u003eTight-layout refrigeration design\u003c\/h3\u003e\u003cp\u003eA front-breathing, self-contained refrigeration system supports zero-clearance installation. The refrigeration system is mounted on the left side.\u003c\/p\u003e\u003ch3\u003eStraightforward electrical connection\u003c\/h3\u003e\u003cp\u003eThe unit operates on 115\/60\/1 power, draws 11.2 full-load amps, and is equipped with a NEMA 5-15P plug and 9-foot cord.\u003c\/p\u003e\u003ch2\u003eTechnical Specifications\u003c\/h2\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eManufacturer model\u003c\/th\u003e\n\u003ctd\u003eTE072LT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eConfiguration\u003c\/th\u003e\n\u003ctd\u003e72-inch, four-drawer freezer equipment stand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eOverall length\u003c\/th\u003e\n\u003ctd\u003e72 in. (182.9 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eCabinet depth\u003c\/th\u003e\n\u003ctd\u003e32 in. (81.3 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDepth over handle\u003c\/th\u003e\n\u003ctd\u003e34 3\/16 in. (86.8 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDepth with drawer open\u003c\/th\u003e\n\u003ctd\u003e54 1\/8 in. (137.5 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eOverall height on 4-inch casters\u003c\/th\u003e\n\u003ctd\u003e26 3\/16 in. (66.5 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDrawer quantity\u003c\/th\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePan capacity\u003c\/th\u003e\n\u003ctd\u003eUp to 8 full-size 12 x 20 x 6 in. pans\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eTop load capacity\u003c\/th\u003e\n\u003ctd\u003e1,200 lb (544 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eElectrical service\u003c\/th\u003e\n\u003ctd\u003e115\/60\/1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePlug\u003c\/th\u003e\n\u003ctd\u003eNEMA 5-15P\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eFull-load amperage\u003c\/th\u003e\n\u003ctd\u003e11.2 A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eRefrigerant\u003c\/th\u003e\n\u003ctd\u003eR-448A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eOperating temperature\u003c\/th\u003e\n\u003ctd\u003e-5°F to 0°F (-20°C to -17°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eStandard casters\u003c\/th\u003e\n\u003ctd\u003eFour 4-inch casters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003ePower cord\u003c\/th\u003e\n\u003ctd\u003e9 ft\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch2\u003eInstallation and Purchasing Considerations\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eAllow a 72-inch-wide footprint. Cabinet depth is 32 inches; depth over the handle is 34 3\/16 inches.\u003c\/li\u003e\n\u003cli\u003ePlan for 54 1\/8 inches of depth when a drawer is fully open so staff can load and remove pans without blocking traffic.\u003c\/li\u003e\n\u003cli\u003eOverall height on the included 4-inch casters is 26 3\/16 inches. Confirm this height works with the equipment and work surface planned above it.\u003c\/li\u003e\n\u003cli\u003eConnect the supplied NEMA 5-15P plug to a 115V, single-phase electrical supply. The unit draws 11.2 full-load amps and includes a 9-foot cord.\u003c\/li\u003e\n\u003cli\u003eThe front-breathing design is intended for zero-clearance installation, but retain practical access to the side, front, and rear service panels. Do not block the front air path.\u003c\/li\u003e\n\u003cli\u003eFour 4-inch casters are standard. Six-inch stainless steel legs are an alternative option in lieu of casters; confirm the ordered base configuration before installation.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eChoosing This Configuration\u003c\/h2\u003e\u003cp\u003eTE072LT is the 72-inch, four-drawer freezer version. It is not the 84-inch TE084LT configuration.\u003c\/p\u003e\u003cp\u003eThis is a freezer equipment stand with a stated operating range of -5°F to 0°F; it is not the refrigerated TE072HT version.\u003c\/p\u003e\u003cp\u003eThe marine-edge stainless steel top is standard on this model. A flat bullnose top with backsplash is identified as an option in the product family.\u003c\/p\u003e\u003cp\u003ePans are by others and should be purchased separately if needed.\u003c\/p\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003ch3\u003eHow many pans can the TE072LT hold?\u003c\/h3\u003e\u003cp\u003eThe four-drawer configuration accommodates up to eight full-size 12 x 20 x 6 inch pans. Pans are not included.\u003c\/p\u003e\u003ch3\u003eWhat electrical connection does this freezer chef base use?\u003c\/h3\u003e\u003cp\u003eIt uses 115\/60\/1 electrical service at 11.2 full-load amps and is equipped with a NEMA 5-15P plug and a 9-foot cord.\u003c\/p\u003e\u003ch3\u003eHow much room is needed to open the drawers?\u003c\/h3\u003e\u003cp\u003eThe cabinet depth is 32 inches, while the depth with a drawer open is 54 1\/8 inches. Plan the aisle and adjacent equipment placement around the open-drawer dimension.\u003c\/p\u003e\u003ch3\u003eCan equipment be installed on top of the TE072LT?\u003c\/h3\u003e\u003cp\u003eYes, the top has a maximum load capacity of 1,200 lb. Confirm the supported equipment's footprint, weight, heat output, and its own installation requirements before placing it on the base.\u003c\/p\u003e","brand":"Traulsen","offers":[{"title":"Default Title","offer_id":67647048712422,"sku":"TRA-TE072LT","price":16091.46,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2369\/5846\/files\/tra-te072lt_01x_b75000c0-0c01-4ac4-b0f9-7667b964a558.jpg?v=1791400018","url":"https:\/\/www.atlanticse.com\/products\/traulsen-te072lt","provider":"Atlantic Restaurant \u0026 Supermarket Equipment","version":"1.0","type":"link"}