Description
Standard Features:
- Stainless steel exterior and enamel interior with coved corners for easy cleaning
- 50/50 dependent doors with double pane thermal tempered glass
- Accepts five(5) 18’’ X 26’’ standard full-size baking pans left to right or front to back
- Solid state digital controller with Cook ‘n‘ Hold feature
- Temperature ranges from 150°F to 500°F
- Interior oven light(s) standard
- 46,000 BTU’s per oven capacity
- Two speed-fan with adjustable cool down mode
- Five(5) nickel plated oven racks on 13-position rack guide
- Door interlock switch(s) automatically turns fan and burner off when the doors are opened
- Electronic spark ignition with an automatic pilot system with safety shut off
- 3/4’’ NPT rear gas connection and regulator
- Natural or Propane models available
- Nema 5-15 plug for controller
- ATCO-513B-1 comes standard with 21 1/2’’ leg kit and total height of 27 9/16’’ with casters #21211001025
- ATCO-513B-2 comes standard with stacking kit and casters #21211001026
Specifications
| Model | ATCO-513B-2 |
| Dimensions (inches) | 38 1/5 × 48 3/5 × 69 2/5 |
| Volts Type | 115/60/1 |
| BTU's | 92,000 |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Google Reviews
Similar Restaurant Equipment
Serving the Tri-State Area for 28 Years
For nearly three decades, Atlantic Restaurant & Supermarket Equipment has been helping restaurants, delis, cafes, supermarkets, and foodservice businesses across the Tri-State Area find the right commercial kitchen equipment.
Located in Kearny, NJ, our showroom and warehouse give local business owners a place to see products in person, speak with our team, and get fast support before and after the sale. With a massive inventory of restaurant equipment, refrigeration, cooking equipment, prep equipment, and walk-in cooler solutions, we are ready to support both new projects and urgent replacements.
For many local orders, we offer next-day delivery with our own trucks, helping you get the equipment you need without unnecessary delays. Our in-house team also provides technical support and repair assistance, so you are not left alone after your purchase.
Whether you are opening a new restaurant, replacing old equipment, or upgrading your kitchen, Atlantic is here to help you move faster, buy smarter, and keep your business running.
