Description
The Pegasus Single Deck Electric Oven is a versatile and efficient solution for professional baking applications. Designed with a refractory baking deck, heavy-duty stainless steel construction, and precise thermostatic temperature control, it ensures consistent heat distribution and optimal baking results.
TECHNICAL SPECIFICATIONS
| Specification | Details |
|---|---|
| Deck Height | 8” (203 mm) |
| Available Oven Widths | 35”, 38”, 47” |
| Interior Baking Compartment | 24” × 24”, 36” × 24”, 27” × 27”, 36” × 36” |
| Temperature Range | Up to 752°F |
| Power Type | Electric |
| Power Output | 5.7 kW, 7.5 kW, 15 kW |
| Voltage | 208V |
| Baking Bedplate | Made of refractory material |
| Control System | Thermostatic temperature control |
| Exterior Material | Heavy-duty stainless steel |
| Interior Material | Stainless steel |
| Oven Door | Tempered glass door |
| Electrical Connection | Rear connection |
| Insulation | Fully insulated throughout |
| Capacity | 4 pizzas (Ø 300 mm / 11.81”) |
| Interior Dimensions | 24.40” x 24.01” x 7.99” (620 x 610 x 203 mm) |
| Weight | 76.5 kg / 168.65 lbs |
| Overall Dimensions | 35.04” x 31.93” x 23.86” (890 x 811 x 606 mm) |
| Warranty | One-year limited warranty (USA & Canada) |
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