Description
| Model number | IR-G36 | |
| Power type | Natural Gas | |
| Manifold pressure | 5.0 | |
| Manifold size | 3/4" (19mm) | |
| Total BTU/hr. | 95,000 (28 KW) | |
| Width | 36" (914 mm) | |
| Installation type | Floor model | |
| Cook top type | Manual griddle | |
| Burner output | 20,000 BTU (6 KW) | |
| Number of burners | 3 | |
| Plate depth | 21" (533 mm) | |
| Oven type | Standard | |
| Burner BTU/hr. output | 35,000 BTU (10 KW) | |
| Burner description | Linear Burner | |
| Thermostat range | 150° F to 500° F (66° C to 260° C) | |
| 100% Safety pilot | Yes | |
| Baffle system | Yes | |
| Deflector panel | Yes | |
| Cavity dimensions | Interior: 26-1/2" w x 26" d x 14" h (673 x 660 x 356 mm) | |
| Cavity surface | Porcelainized interior | |
| Door liner | Stamped | |
| Racks | 1 chrome rack included | |
| Wrap material | Stainless steel exterior, except back | |
| Control knobs | Aluminum with Valox™ heat protecting grip | |
| Dimensions | 36" w x 31-1/2" d x 56-1/2" (914 x 800 x 1435 mm) | |
| Legs | 6" (152 mm) stainless steel, adjustable feet | |
| Crated dimensions | 38-1/2" w x 39" d x 35" h (978 x 991 x 889 mm) | |
| Ship weight | 655 Lbs. (297 Kg) |
Spec Sheet
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