Description
The CMA Dishmachines H-1X is a 208V undercounter high-temperature commercial dishwasher for foodservice operations. Its fill-and-dump wash cycle processes up to 24 racks per hour and uses 1.4 gallons of water per rack.
A booster heater is included to support the high-temperature final rinse, and chemical pumps are included. The unit has a stainless steel construction, removable spray arms for cleaning, and NSF certification. It is made in America and operates with a 1 hp motor.
This hardwired dishwasher measures 23 7/8 inches wide by 25 inches deep and has an adjustable height of 33 1/2 to 34 1/2 inches. It draws 22 amps, uses a 3/4-inch water inlet, and does not require a floor drain for installation.
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