Description
- Stainless steel exterior including front, back sides, kick plate, back guard and over shelf
- Heavy duty 12” X 12” removable, 3/4″ steel plate
- Oven temperature range between 175°F to 500°F
- 3/4” NPT rear gas connection and regulator standard.
- Two (2) chrome oven rack per oven standard, multiple position oven rack guides
- Enamel interior oven for easy cleaning
- 6″ casters with lock for easy mobility
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Serving the Tri-State Area for 28 Years
For nearly three decades, Atlantic Restaurant & Supermarket Equipment has been helping restaurants, delis, cafes, supermarkets, and foodservice businesses across the Tri-State Area find the right commercial kitchen equipment.
Located in Kearny, NJ, our showroom and warehouse give local business owners a place to see products in person, speak with our team, and get fast support before and after the sale. With a massive inventory of restaurant equipment, refrigeration, cooking equipment, prep equipment, and walk-in cooler solutions, we are ready to support both new projects and urgent replacements.
For many local orders, we offer next-day delivery with our own trucks, helping you get the equipment you need without unnecessary delays. Our in-house team also provides technical support and repair assistance, so you are not left alone after your purchase.
Whether you are opening a new restaurant, replacing old equipment, or upgrading your kitchen, Atlantic is here to help you move faster, buy smarter, and keep your business running.
