Description
The Hoshizaki KM-522MAK air-cooled crescent cube ice machine is built for commercial kitchens, restaurants, and foodservice operations that need dependable ice production and built-in storage in one compact unit. It produces up to 548 lb. of crescent-shaped ice cubes per day and includes storage for up to 300 lb., making it a practical choice for busy beverage service and back-of-house use.
This ice machine features a durable stainless steel construction with a dual-sided KMEdge evaporator, along with the EverCheck alert system and CycleSaver design. Its slim footprint also allows two units to be mounted side by side when space is limited, which can be useful in commercial kitchen equipment layouts where ice demand is high and floor space matters.
For operators comparing restaurant equipment options, this model runs on 115V, 1 phase power and uses R-290 refrigerant. Contact Atlantic Restaurant & Supermarket Equipment for help choosing the right commercial refrigeration solution for your operation.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.