The Norlake 10 x 10 outdoor walk-in freezer is built for commercial foodservice operations that need dependable frozen storage in an exterior location. With 602 cubic feet of capacity and a included floor, it provides practical space for restaurants, supermarkets, and other businesses that need organized cold storage as part of their commercial refrigeration setup.

This walk-in freezer uses 26-gauge corrosion-resistant embossed coated steel panels for insulation, along with aluminum floor panels rated to hold up to 800 lb. per sq. ft. It also includes a self-closing solid door with a deadbolt handle for added security, plus a digital thermometer and light switch for easier monitoring in day-to-day use. The remote refrigeration system and R-454A refrigerant support a flexible installation approach for commercial kitchen equipment planning.

Features

• Outdoor walk-in freezer for superior food storage space
• 26-gauge corrosion-resistant embossed coated steel panels
• Aluminum floor panels rated to hold up to 800 lb. per sq. ft.
• Self-closing door with deadbolt handle
• Digital thermometer and light switch for convenient monitoring

Key Details

• 10 ft. W x 10 ft. D x 7 ft. H nominal size
• 602 cu. ft. capacity
• Remote refrigeration
• 115 - 230 volts
• 1 3/4 hp
• Hardwire plug type
• Outdoor usage
• Made in America, NSF Certified, and UL Certified

If you are comparing walk-in cooler or freezer options, choosing the right model can be difficult. Contact Atlantic Restaurant & Supermarket Equipment for help selecting the right brand, model, and configuration for your storage needs.