Description
The True T-43-HC commercial refrigerator is a practical reach-in refrigeration solution for restaurants, supermarkets, and other foodservice operations that need dependable cold storage in a compact footprint. With 38.5 cubic feet of capacity and a two-section, two-door layout, it is designed to help organize refrigerated ingredients for busy commercial kitchen equipment setups.
This model features stainless steel doors, anodized aluminum sides, and a GalFan coated steel back for a durable exterior. It also includes six heavy-duty adjustable PVC-coated shelves, a convenient exterior temperature display, and self-closing doors with locks and magnetic gaskets to support proper closure during daily use. The bottom-mounted compressor, casters, and freestanding design add flexibility for installation and service access.
Built for electric operation at 115V, this refrigerator uses R-290 refrigerant and is equipped with a 1/2 hp compressor. It has a temperature range of 33 to 38 degrees F and is UL Certified. For help choosing the right restaurant equipment or commercial refrigeration solution for your operation, contact Atlantic Restaurant & Supermarket Equipment.
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