Description
Standard Features:
• Stainless steel exterior including front, back
sides, kick plate, back guard and over shelf
• 60” combination ranges standard with a 24”
griddle top with 6 burners
• Heavy duty 3/4” thick polished steel griddle
plate
• Drip tray provided under burners to catch
grease drippings
• 32,000 BTU top burners, 27,000 BTU
griddle & 27,000 BTU oven burners
• Oven temperature range between 175°F to
550°F
• Standing pilot for open top burners
• Oven pilot with 100% safety shut off
• Enamel interior oven for easy cleaning
• Multiple position oven rack guides
• Two(2) chrome oven rack per oven standard
• AGR-6B24GR and AGR-6B24GL are
available in Natural and Propane
• 3/4” NPT rear gas connection and regulator
provided
• Four(4) casters standard
Specifications
| Model | AGR-6B24GR | AGR-6B24GR |
| Dimensions (inches) | 60x31x57.375 | 60x31x57.375 |
| Gas Type | NG | LP |
| Total BTU | 192,000 | 138,000 |
Payment & Security
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Serving the Tri-State Area for 28 Years
For nearly three decades, Atlantic Restaurant & Supermarket Equipment has been helping restaurants, delis, cafes, supermarkets, and foodservice businesses across the Tri-State Area find the right commercial kitchen equipment.
Located in Kearny, NJ, our showroom and warehouse give local business owners a place to see products in person, speak with our team, and get fast support before and after the sale. With a massive inventory of restaurant equipment, refrigeration, cooking equipment, prep equipment, and walk-in cooler solutions, we are ready to support both new projects and urgent replacements.
For many local orders, we offer next-day delivery with our own trucks, helping you get the equipment you need without unnecessary delays. Our in-house team also provides technical support and repair assistance, so you are not left alone after your purchase.
Whether you are opening a new restaurant, replacing old equipment, or upgrading your kitchen, Atlantic is here to help you move faster, buy smarter, and keep your business running.
