Description
Standard Features:
• Stainless steel sides and front valve cover
• Full width, removable stainless steel drip pan for easy cleanup
• Heavy duty cast iron top grates
• Heavy duty cast iron three-ring burner, rated at a total of 80,000 BTU/h
• Cast iron burners and top grates
• Stainless steel tubing for pilots and pilot tips per burner ring
• Each burner is equipped with two continuous pilots
• Two manual controls to operate the inner and outer rings independently
• Stainless steel legs standard
• 3/4” NPT rear gas connection and regulator standard
Specifications
| Model | ATSP-18-1L | ATSP-18-1L |
| Dimensions (inches) | 18 ×20 9/10×17 9/10 | 18 ×20 9/10×17 9/10 |
| Gas Type | NG | LP |
| Total BTU | 80,000 | 80,000 |
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Serving the Tri-State Area for 28 Years
For nearly three decades, Atlantic Restaurant & Supermarket Equipment has been helping restaurants, delis, cafes, supermarkets, and foodservice businesses across the Tri-State Area find the right commercial kitchen equipment.
Located in Kearny, NJ, our showroom and warehouse give local business owners a place to see products in person, speak with our team, and get fast support before and after the sale. With a massive inventory of restaurant equipment, refrigeration, cooking equipment, prep equipment, and walk-in cooler solutions, we are ready to support both new projects and urgent replacements.
For many local orders, we offer next-day delivery with our own trucks, helping you get the equipment you need without unnecessary delays. Our in-house team also provides technical support and repair assistance, so you are not left alone after your purchase.
Whether you are opening a new restaurant, replacing old equipment, or upgrading your kitchen, Atlantic is here to help you move faster, buy smarter, and keep your business running.
