Description
A flat bottom gas fryer for donuts, funnel cakes and pastries in high volume.
The Cookline DOF-125 suits bakeries, donut shops, fairs and concession stands. Its open 125 lb. flat bottom tank is heated by 3 burners at 30,000 BTU each (90,000 BTU total) with a 200°F to 400°F millivolt thermostat, and a reversible drip tray catches the oil as product comes out. It ships for natural gas; an LP kit is sold separately.
Will it fit · Will it hook up
- Outside size
- 23.62" W × 42.25" D × 58.15" H (Cookline sheet)
- Gas
- Natural gas; 90,000 BTU/H; 3/4" NPT rear; LP kit sold separately
- Clearance
- 6" sides and back from combustible walls; 0" from non-combustible; under a hood
- Weight
- 244 lb. net, 286 lb. shipping
Measure doorways on the delivery path; it ships in a 46.5" L x 26.8" D x 41.3" H carton.
Flat bottom tank
125 lb. open pot for floating product.
Millivolt controls
200-400°F with a 450°F high limit; no electrical hookup listed.
Drip tray
Reversible built-in tray to drain product.
Stainless build
Welded stainless steel on adjustable legs.
Delivery and setup
- Shipping cost depends on your location. See our shipping policy for delivery details.
- Ships by freight, 286 lb. Inspect the carton before signing for the delivery.
- Have a qualified installer connect the gas with a shut-off valve and level the fryer.
- USR Brands does not ship to or warrant products in CA, OR, WA, MT, WY or UT; call us first for those states.
Questions buyers ask
Can it run on propane?
It ships for natural gas. The Cookline sheet says it is field convertible to LP with a kit sold separately; the manual sets 10" W.C. for propane. Call us for the kit and have a qualified technician convert it.
What gas hookup does it need?
A 3/4" NPT rear connection, 90,000 BTU/H, at 4" W.C. for natural gas. If incoming pressure is over 1/2 PSI an additional regulator is required.
How much space and ventilation does it need?
It is 23.62" wide, 42.25" deep and 58.15" high. Keep 6" from combustible walls at the sides and back (0" from non-combustible), and install it under a hood that extends 6" beyond the fryer on both sides, with 18" between the flue and the hood filters.
Why a flat bottom fryer?
The open, flat bottom 125 lb. tank lets donuts, funnel cakes and pastries float and turn without a basket in the way, and the open pot is easy to clean.
What happens if the oil overheats?
A high-temperature shutoff turns the gas valve off and puts out the pilot. The manual says not to relight it until the shortening is below 300°F.
What does the warranty cover?
USR Brands covers Cookline gas and electric cooking equipment for 1 year parts and labor from delivery, in the contiguous US. Food truck and farm installs are parts only, residential use is not covered; gas connections must be made by a qualified installer.
Can it ship to California or other western states?
The Cookline warranty states that USR Brands cannot ship to or guarantee its products in CA, OR, WA, MT, WY or UT. Call us before ordering for one of those states.
Specs
| Manufacturer | Cookline (USR Brands) |
|---|---|
| Model Number | DOF-125 |
| Manufacturer Model | GF18P |
| Quantity | 1/Each |
| Shipping Weight | 286 lb. |
| Net Weight | 244 lb. |
| Width | 23.62 Inches |
| Depth | 42.25 Inches |
| Height | 58.15 Inches |
| Fry Pot | 18" W x 24.88" D x 6" Deep |
| Packaging Dimensions | 46.5" L x 26.8" D x 41.3" H |
| Clearance | 6" Sides and Back from Combustible Construction0" from Non-Combustible |
| Gas Type | Natural GasField Convertible to LP, Kit Sold Separately |
| Total BTU | 90,000 BTU/H |
| Burners | 330,000 BTU/H Each |
| Gas Inlet | 3/4" NPT Rear |
| Gas Pressure | 4" W.C. Natural Gas10" W.C. Propane |
| Capacity | 125 lb. Oil |
| Temperature Range | 200 - 400 Degrees F |
| High Limit | 450 Degrees F |
| Included | 1 Fry Basket1 Fry Screen |
| Controls | Millivolt Thermostat, Manual |
| Drip Tray | Reversible, Built-In |
| Legs | 4 Adjustable Stainless Steel, 6" |
| Construction | Stainless SteelWelded Frame |
| Certifications | cETLusETL Sanitation |
| Warranty | 1 Year Parts & Labor |
Certifications
Payment & Security
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