Equipex FM-4 Robusto Countertop Electric Cold Smoker, 16" x 28", 120V
Description
A portable stainless steel cold smoker that adds real wood smoke to fish, meats, cheese and vegetables without cooking them.
The Equipex FM-4 Robusto is a countertop cold smoker made by Sodir/Roller Grill. A low-wattage heating element with a timer lights natural sawdust in a side drawer, and the smoke cools in the stainless steel chamber before it reaches the food, so the product takes on flavor while keeping its moisture. The smoking surface is 15" x 24" x 7-1/2" H, 2 tiers, 2 racks. It comes with a stainless steel cover, timer and oak sawdust, and plugs into a 120V, 4 A outlet with a NEMA 5-15P plug.
Will it fit · Will it hook up
- Outside size
- 16" W x 28" D x 12" H
- Work surface
- 15" x 24" x 7-1/2" H, 2 tiers
- Power
- 120V, 1-phase, 4 A; NEMA 5-15P plug
- Placement
- Keep it out of damp areas and steam, and do not block the sides or the vent holes in the drawer and cover
It ships by parcel in a 48" x 40" x 30" box.
Cold smoking
Smoke from slowly burning sawdust cools in the chamber before it reaches the food, so it flavors without cooking.
Timer-lit sawdust
A removable sheathed heating element with a timer lights the sawdust drawer; Equipex says one drawer of sawdust makes smoke for about three hours.
Stainless steel build
Heavy-duty stainless steel body with a removable stainless steel cover for loading and cleaning.
Ready to start
Comes with oak sawdust so you can start smoking right away.
Portable
Countertop unit you can move between kitchen, bar or deli counter, or store when not in use.
Delivery and setup
- Inspect the box for damage when it arrives and note any damage on the delivery receipt. Equipex says shipping damage claims are filed with the carrier.
- For shipping, the cover handle is mounted inside the cover. Unscrew it and attach it to the outside before use.
- Clean the unit with a damp, soapy cloth before first use.
- Plug it into a grounded 120V outlet; the NEMA 5-15P plug is fitted.
Questions buyers ask
What can I smoke in it?
Equipex lists fish such as salmon, trout, eel and herring, shellfish, meats such as duck breast, filet mignon and ribs, sausage, bacon, ham, vegetables and cheeses.
Does it cook the food?
No. It is a cold smoker. Smoke cools in the chamber before it reaches the food, so it adds flavor while keeping the moisture in. Cure or cook food as your recipe and health code require.
Does it come with sawdust?
Yes, it comes with oak sawdust. Equipex's manual suggests beech or hickory sawdust for best results.
What outlet does it need?
A standard grounded 120V receptacle for the NEMA 5-15P plug. It draws 4 A.
How long does one load of sawdust last?
The Equipex manual says a full sawdust drawer makes smoke for about three hours.
What is the warranty?
Equipex gives a limited one-year parts and labor warranty from the date of purchase, with repairs by an authorized service agency.
Specs
| Manufacturer | Equipex |
|---|---|
| Model Number | FM-4 |
| Series | Robusto, Sodir/Roller Grill |
| Type | Countertop Electric Cold Smoker |
| Unit Weight | 40 lb. |
| Shipping Weight | 45 lb. |
| Shipping Box | 48" x 40" x 30"Parcel |
| Width | 16 Inches |
| Depth | 28 Inches |
| Height | 12 Inches |
| Work Surface | 15" x 24" x 7-1/2" H, 2 tiers |
| Racks | 2 |
| Voltage | 120 Volts |
| Phase | 1 |
| Amps | 4 Amps |
| Plug Type | NEMA 5-15P |
| Control Type | Timer for Sawdust Ignition Element |
| Exterior | Stainless SteelRemovable Stainless Steel Cover |
| Standard Accessories | CoverTimerOak Sawdust |
| Certifications | CE |
| Warranty | Limited 1 Year Parts and Labor |
Certifications
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