Description
Sold as: Each.
Efficient Hot Food Holding for High‑Volume Kitchens
Keep up to six full‑size pans at safe serving temperatures while streamlining service flow.
Key Features
- Capacity: six 12" × 20" full‑size pans per well for maximum output.
- Insulated stainless‑steel top with corrosion‑resistant steel exterior ensures consistent heat retention.
- Remote thermostatic control with separate on/off switch provides precise temperature management.
- 208 V single‑phase power with standard wattage meets commercial kitchen electrical standards.
- Certified CE, cULus, UL EPH and Made in USA for safety, compliance, and durability.
Technical specifications
Specifications
| Manufacturer | Hatco |
|---|---|
| Model Number | B-HWBI-6M |
| Weight | 189 lbs |
| Width | 93 |
| Depth | 31 |
| Height | 23 |
| Insulated or Non-Insulated | insulated |
| Style | individual pans |
| Controls | thermostatic controls |
| Wet or Dry operation | wet or dry |
| Construction | stainless steel top, corrosion resistant steel exterior |
| Certifications | CE, cULus, UL EPH Classified, Made in USA |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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