Description
Sold as: Each.
Efficient Three‑Compartment Sink for High‑Volume Kitchens
Maximize dishwashing speed and sanitation with a durable 14‑gauge stainless steel three‑compartment sink built for heavy‑duty restaurant use.
Key Features
- Three 14" × 31" compartments, each 12" deep, provide ample space for washing, rinsing, and sanitizing dishes.
- Left‑hand 24" drainboard with 10" high boxed backsplash and 45° return improves workflow and reduces splash.
- Stainless steel legs, adjustable bullet feet, and front/side cross‑rails ensure stable, level installation on uneven floors.
- Die‑stamped 3½" drain openings and splash‑mount faucet holes (8" on‑center) enable quick drainage and easy faucet placement.
- Meets NSF and CSA‑Sanitation certifications, confirming compliance with commercial kitchen hygiene standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | 43PB1431-1D24L |
| Weight | 173 lbs |
| Width | 70.19 |
| Depth | 36.5 |
| Height | 43 |
| Compartment (front - back) | 31" |
| Compartment Width (side - side) | 14" |
| Drainboards | with left-hand drainboard |
| Base Type | legs with front & side crossrails |
| Base Construction | stainless steel |
| Splash Height | 10" |
| Top Gauge | 14 gauge |
| Top Stainless Series | 300 series |
| Sink Depth (rim - drain) | 12" |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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