John Boos Poly Top Tables
John Boos buying guide
John Boos poly top tables for meat rooms, seafood and produce prep: TC trimming tables, M-series cutting tables, GMT tables, and enclosed EBOP/EBSP cabinet-base tables with 3/4" reversible polyethylene tops. Widths run from 24" to 144", on stainless steel or galvanized bases with undershelves.
About John Boos Poly Top Tables
John Boos & Co. has made butcher blocks and foodservice equipment in Effingham, Illinois since 1887. See the John Boos buying guide for the warranty, how to read model numbers and common questions, or call 201-467-8222 for help choosing a model.
Manufacturer facts on this page link to their source. Specifications can change, so confirm details on each model's spec sheet or call us at 201-467-8222.
























