Description
Sold as: Each.
Sturdy Frame for High‑Volume Baking Operations
Provides a durable, NSF‑certified foundation for 84" × 36" bakery tops, keeping workflow steady.
Key Features
- 84" side‑to‑side width matches standard bakery tops for seamless integration.
- 36" front‑to‑back depth supports full‑size work surfaces in commercial kitchens.
- Stainless steel 1‑1/2" square tube construction offers corrosion resistance and long‑term strength.
- Welded frame with rear 1‑1/4" round tube bracing ensures rigidity under heavy loads.
- Adjustable 1" stainless steel bullet feet allow precise floor leveling and easy movement.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | SBO-S09 |
| Weight | 58 lbs |
| Width | 84 |
| Depth | 36 |
| Height | 33.5 |
| Construction | stainless steel |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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