Description
Sold as: Each.
Sturdy Stainless Steel Frame for High‑Volume Baking
Maximize prep efficiency with a robust, NSF‑certified frame built for heavy‑duty bakery operations.
Key Features
- Fits 168" wide x 60" deep top, providing ample workspace for large batches.
- Constructed from 1‑1/2" 16‑gauge stainless steel square tube base and 1‑5/8" round tube legs for superior strength.
- Centered 1‑1/4" stainless steel round bracing ensures stability under constant load.
- Adjustable 1" stainless steel bullet feet raise the frame 12" off the floor for easy cleaning.
- Welded assembly meets NSF certification, guaranteeing sanitary compliance in commercial kitchens.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | SBO-S30 |
| Weight | 114 lbs |
| Width | 168 |
| Depth | 60 |
| Height | 33.5 |
| Construction | stainless steel |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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