Description
Sold as: Each.
Sturdy Frame for High‑Volume Baking Operations
Designed for high‑volume bakeries, this frame provides a sturdy, NSF‑certified platform that keeps work surfaces level and stable.
Key Features
- Fits 72" W × 48" D tops, matching standard baker’s table dimensions for seamless integration.
- Constructed from 1‑1/2" 16‑ga stainless‑steel square tube base with 1‑5/8" 16‑ga round legs and 1‑1/4" 16‑ga bracing for maximum strength.
- Includes built‑in bin stops and guides to organize pans and trays, improving workflow efficiency.
- Equipped with adjustable 1" stainless‑steel bullet feet, allowing precise floor leveling on uneven surfaces.
- Welded assembly and NSF certification ensure durability and compliance with commercial kitchen standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | SBS-S07 |
| Weight | 65 lbs |
| Width | 72 |
| Depth | 48 |
| Height | 35.75 |
| Construction | stainless steel |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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