Description
Sold as: Each.
Durable Frame for High‑Volume Baking Operations
Provides a sturdy, NSF‑certified frame that maximizes workspace for high‑volume bakeries and prep stations.
Key Features
- 108" side‑to‑side width and 48" depth accommodate standard 108"×48" tops.
- Stainless‑steel 1‑1/2" square tube base and 1‑5/8" round tube legs ensure corrosion resistance.
- Centered 1‑1/4" stainless bracing fixed 12" above floor adds rigidity.
- Adjustable 1" bullet feet allow level installation on uneven floors.
- Welded construction meets NSF standards for commercial foodservice environments.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | SBS-S14A |
| Weight | 80 lbs |
| Width | 108 |
| Depth | 48 |
| Height | 35.75 |
| Construction | stainless steel |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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