Description
Sold as: Each.
Robust Prep Surface for High‑Volume Kitchens
Durable 84" work surface maximizes prep space while meeting NSF standards for safe food handling.
Key Features
- 84" wide by 36" deep flat top provides ample workspace for chopping, plating and equipment placement.
- 1‑3/4" (1.750") thick laminated Northern Hard Rock Maple delivers strength and long‑term stability under heavy use.
- Edge‑grain construction with full‑length outer rails ensures a smooth, wear‑resistant surface that resists dents.
- Penetrating oil finish enhances moisture resistance and is NSF‑approved for oil‑finished foodservice environments.
- Solid wood construction offers a sturdy, non‑reversible tabletop that supports rigorous commercial kitchen workflows.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | SC023-O |
| Weight | 147 lbs |
| Width | 84 |
| Depth | 36 |
| Height | 1.75 |
| Construction | wood |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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