Description
Sold as: Each.
Durable Work Surface for High‑Volume Kitchens
Provides a sturdy, sanitary work surface that speeds prep and withstands the rigors of busy restaurant operations.
Key Features
- Dimensions: 108" wide x 24" deep x 1‑1/2" thick, ideal for large prep stations.
- Material: Laminated Northern Hard Rock Maple with edge‑grain flat top for stability and wear resistance.
- Finish: Penetrating oil finish approved for NSF compliance, ensuring easy cleaning and food‑safe surface.
- Construction: Solid wood core with full‑length edge‑grain butt joints for long‑term durability.
- Certification: NSF listed for oil‑finish version, meeting commercial kitchen sanitation standards.
Technical specifications
Specifications
| Manufacturer | John Boos |
|---|---|
| Model Number | SCT007-O |
| Weight | 119 lbs |
| Width | 108 |
| Depth | 24 |
| Height | 1.5 |
| Construction | wood |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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