Description
Sold as: Each.
Mobile Refrigerated Cold Food Station for Efficient Service
Keep salads and cold dishes at safe temperatures while maximizing service speed on busy lines.
Key Features
- Four stainless‑steel pans fit into a 19‑7/8" × 50 ¼" × 8" deep top well for organized portion control.
- Self‑contained refrigeration maintains consistent cold storage in a 60" W × 28" D × 27" H footprint.
- Vinyl‑covered steel base provides a sturdy, mobile platform that rolls easily between stations.
- cULus and NSF listed construction meets commercial kitchen safety and sanitation standards.
- Fully enclosed design with a stainless steel top protects food from contaminants and streamlines cleaning.
Technical specifications
Specifications
| Manufacturer | Vollrath |
|---|---|
| Model Number | 36265 |
| Weight | 551 lbs |
| Width | 60 |
| Depth | 28 |
| Height | 27 |
| Mobile or Stationary | mobile |
| Overall Width (side - side) | 55" - 60" |
| Cooling Type | refrigerated |
| Design | fully enclosed |
| Working Height | 27" |
| Color | specify |
| Base Construction | vinyl covered steel |
| Top Construction | stainless steel |
| Selling unit | Each |
| Source units per case | 1 |
| Source price unit | each |
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