Description
Advance Tabco HDRCP-6-BS — Cafeteria and Buffet Line Equipment
The Advance Tabco HDRCP-6-BS is offered in the configuration shown below. Overall dimensions: 93.13 in. W × 36.25 in. D × 35 in. H. Review the construction, included components and manufacturer specifications to confirm the fit for your installation.
Product Features
- 93‑1/8" W × 36‑1/4" D × 35" H; fits six 12" × 20" pans up to 6‑1/4" deep with circulation space.
- 18/304 stainless steel top with black polyethylene thermal‑breaker marine edge and 3" recessed stainless liner.
- Programmable digital thermostat and low‑current refrigeration using R404‑A refrigerant for consistent temperature.
- ETL‑us and ETL‑Sanitation certified; stationary with stainless steel legs and optional swivel casters.
Technical Specifications
| Manufacturer | Advance Tabco |
|---|---|
| Model Number | HDRCP-6-BS |
| Shipping Weight (Supplier Reference) | 633 lbs |
| Width | 93.13 in. |
| Depth | 36.25 in. |
| Height | 35 in. |
| Mobile or Stationary | stationary |
| Overall Width (side - side) | 91" - 96" |
| Cooling Type | refrigerated |
| Design | open rear |
| Working Height | 35" |
| Base Construction | stainless steel |
| Top Construction | stainless steel |
| Certifications | ETL-Sanitation, ETLus |
Installation and Configuration
Check the manufacturer specification sheet for installation requirements, dimensions and connections. Optional accessories are sold separately unless identified as included in the product features. Follow the manufacturer manual for assembly and installation.
Documents and Resources
Available documents: Spec Sheet, Parts List, Installation Manual. Open the product documents section to view or download the manufacturer PDFs.
Payment & Security
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