American Eagle AE-DDE30R Elite Series Semi-Automatic Dough Divider Rounder, 30 Pieces, 1.375 to 3.875 Oz., 2 HP, 220V 1-Ph
Divide a batch into 30 equal pieces with one pull of the lever, then round them in the same machine.
The American Eagle AE-DDE30R is an Elite Series semi-automatic dough divider rounder for supermarket bakeries and retail bake shops. Lower the top lever to divide a 2.5 to 7.25 lb. batch into 30 pieces of 1.375 to 3.875 oz., then use the horizontal variable speed lever to round them. A secondary rear cam adds rounding stability. A 2 HP motor runs on 220V, 60 Hz, single phase power.
Leave 77.8" of height for the lever, and plan for a 796 lb. machine.
Dual stage, semi-automatic operation: pull the lever down to divide, then round with the variable speed lever.
A secondary rear cam adds rounding stability and precise finishing.
A horizontally mounted variable speed lever fine tunes the rounding action for your dough.
Extra large ram and spindle rods have built-in safety locking tabs. An independent on/off switch and circuit breaker prevent unintended starts.
The machine head tilts for cleaning, and the heat treated white enamel wipes down easily.
Heavy duty, rigid cast iron construction with a self lubricating, enclosed motor and transmission.
2.5 to 7.25 lb. per batch, divided into 30 pieces of 1.375 to 3.875 oz. each.
American Eagle rates it at 6,000 to 7,000 pieces per hour.
220V, 60 Hz, single phase, through a 6 ft. hard wired power cable. The motor is 2 HP. American Eagle does not print the amp draw on the sheet.
Lower the top lever to divide the dough, then use the variable speed lever to round the pieces. The dividing head tilts to the side for cleaning.
A precision dividing head with stainless steel knives and two divider-rounder plates, plus a heavy duty removable push rod.
American Eagle lists it as ETL and CE certified.
1 year parts and labor. It must be registered with American Eagle.
Specs
| Manufacturer | American Eagle |
|---|---|
| Model Number | AE-DDE30R |
| Series | Elite Series |
| Type | Semi-Automatic Dough Divider Rounder |
| Color | White Enamel |
| Unit Weight | 796 lb. |
| Shipping Weight | 885 lb. |
| Width | 27 Inches |
| Depth | 29.3 Inches |
| Height | 53.7 Inches |
| Height with Lever | 77.8 Inches |
| Footprint | 23" W x 23" D |
| Shipping Size | 33" W x 37" L x 69" H on Skid |
| Freight Class | 85 |
| Voltage | 220 Volts |
| Hertz | 60 Hz |
| Phase | 1 |
| Horsepower | 2 HP |
| Cord | 6 ft. Hard Wired Power Cable |
| Pieces per Cut | 30 |
| Piece Weight | 1.375 to 3.875 oz. |
| Dough per Batch | 2.5 to 7.25 lb. |
| Output | 6,000 to 7,000 Pieces per Hour |
| Operation | Dual Stage, Semi-AutomaticLever Divides, Variable Speed Lever Rounds |
| Control Type | Variable Speed Rounding LeverIndependent On/Off Switch and Circuit Breaker |
| Construction | Heavy Duty Rigid Cast Iron |
| Knives | Stainless Steel |
| Rounding | Dual Cam with Secondary Rear Cam |
| Feet | Adjustable Leveling Feet |
| Standard Accessories | Precision Dividing Head and Stainless Steel KnivesHeavy Duty Removable Push RodTwo Divider Rounder Plates |
| Certifications | ETL, CE |
| Warranty | 1 Year Parts and Labor |
| Warranty Terms | Registration Required |
Certifications
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