American Panel AP12BCF150-2-P HURRiCHiLL Reach-In Blast Chiller / Shock Freezer

American PanelSKU: APL-AP12BCF110-3

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Regular price$33,222.00

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Description

American Panel AP12BCF150-2-P Reach-In Blast Chiller / Shock Freezer

The American Panel AP12BCF150-2-P is a HURRiCHiLL reach-in blast chiller / shock freezer for commercial batch cooling and freezing. Match its reach-in loading arrangement to the pans, racks and production batches used in your kitchen.

This is a self-contained refrigeration configuration. Plan condenser ventilation and service access around the cabinet, and verify the exact electrical supply, connection and circuit requirements before installation.

The manufacturer publishes a chilling rating of 150 lb from 160°F to 38°F in 90 minutes.

For shock freezing, the published rating is 150 lb from 160°F to 0°F in 240 minutes.

These are rated performance conditions. Food density, moisture, starting temperature, portion size, container depth and the way a batch is loaded affect the time needed to cool the food core. Use the manufacturer operating instructions to select cycles and position the product probe.

Check the listed pan size and tray arrangement against your preparation workflow. Pan capacity describes the loading layout; confirm the supplied pans, rack supports and accessories when placing the order.

Technical specifications

Manufacturer American Panel
Model / ordering code AP12BCF150-2-P
Width 32.3125 in.
Depth 41.125 in.
Height 75 in.
Installation Type free standing
Type Blast Chiller / Freezer
Style Reach-In
Refrigeration self-contained refrigeration
Steam Table Pan Capacity (24) 12" x 20" pans
Sheet Pan Capacity (12) 18" x 26" pans
Chill Capacity (lbs) 150 lb
Freeze Capacity (lbs) 150 lb
Rated Chill Cycle 150 lb from 160°F to 38°F in 90 minutes
Rated Freeze Cycle 150 lb from 160°F to 0°F in 240 minutes
Electrical Supply 208 V / 60 Hz / 1 phase
Cabinet Current 18.0 A

Installation and purchasing considerations

Verify the delivery route, assembled dimensions, condenser clearances and utility access. For modular or roll-in installations, also check panel assembly space, the rack route and the floor transition. Use the applicable manufacturer drawing and installation instructions for final site planning.

Frequently asked questions

What does the published batch capacity mean?

It is a rating for the stated food temperature change and cycle time. Match the actual food load and containers to the operating instructions, and verify the food core temperature during use.

Are racks and pans included?

Confirm the supplied accessory package for this ordering code. Pan or rack capacity alone does not establish that the corresponding containers or mobile racks are included.

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