Description
Restaurant Cooking
Boost kitchen efficiency with a reliable gas range designed for high-volume cooking
Key Features
- 36-inch wide range with 4 open burners and 1 griddle
- Stainless steel front, sides, and 6-inch adjustable legs
- 32,000 BTU/hr open burners and 20,000 BTU/hr griddle
- 1-inch thick griddle plate and heavy-duty cast iron grates
- cETLus and ETL-Sanitation certified for commercial use
Technical specifications
Specifications
| Manufacturer | American Range |
|---|---|
| Model Number | AR-12G-4B-SB |
| Weight | 355 lbs |
| Width | 36 |
| Depth | 32.25 |
| Height | 56 |
| Range Type | standard duty/restaurant range |
| Number of Burners | 4 burners |
| Base Type | cabinet/storage base |
| Top Configuration | burner & griddle |
| Plate Thickness | 1.000" = 1" |
| Exterior Finish | stainless steel front & sides |
| Top | (4) open burners, (1) 12" griddle |
Technical specifications
Specifications
| Manufacturer | American Range |
|---|---|
| Model Number | AR-12G-4B-SB |
| Weight | 355 lbs |
| Width | 36 |
| Depth | 32.25 |
| Height | 56 |
| Range Type | standard duty/restaurant range |
| Number of Burners | 4 burners |
| Base Type | cabinet/storage base |
| Top Configuration | burner & griddle |
| Plate Thickness | 1.000" = 1" |
| Exterior Finish | stainless steel front & sides |
| Top | (4) open burners, (1) 12" griddle |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.