Description
High‑Performance Cooking Solution for Busy Kitchens
Delivers high‑heat precision and fast cooking for busy restaurant kitchens.
Key Features
- 36" stainless steel range with a .625" griddle plate, two 32,000 BTU open burners for flexible cooking.
- 26½" W × 22½" D × 13½" H convection oven (35,000 BTU) includes two chrome racks for even heat.
- 40 kW (134,000 BTU) input and cETLus/ETL‑Sanitation certifications guarantee performance and safety.
- Adjustable 6" chrome legs and optional 6" stub back allow easy placement in any kitchen layout.
Technical specifications
Specifications
| Manufacturer | American Range |
|---|---|
| Model Number | AR-24G-2B-C |
| Weight | 520 lbs |
| Width | 36 |
| Depth | 32.25 |
| Height | 56 |
| Range Type | standard duty/restaurant range |
| Number of Burners | 2 burners |
| Base Type | oven base |
| Oven Type | convection oven |
| Number Of Ovens | 1 |
| Top Configuration | burner & griddle |
| Plate Thickness | .625" = 5/8" |
| Exterior Finish | all stainless steel exterior |
| Top | (2) open burners, (1) 24" griddle |
| Vent | backriser with hi-shelf |
| Certifications | cETLus, ETL-Sanitation, Made in USA |
Technical specifications
Specifications
| Manufacturer | American Range |
|---|---|
| Model Number | AR-24G-2B-C |
| Weight | 520 lbs |
| Width | 36 |
| Depth | 32.25 |
| Height | 56 |
| Range Type | standard duty/restaurant range |
| Number of Burners | 2 burners |
| Base Type | oven base |
| Oven Type | convection oven |
| Number Of Ovens | 1 |
| Top Configuration | burner & griddle |
| Plate Thickness | .625" = 5/8" |
| Exterior Finish | all stainless steel exterior |
| Top | (2) open burners, (1) 24" griddle |
| Vent | backriser with hi-shelf |
| Certifications | cETLus, ETL-Sanitation, Made in USA |
Payment & Security
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