Description
Restaurant Cooking
Boost kitchen efficiency with the American Range AR-4RB-126L-SBR 48 gas restaurant range, designed for high-volume cooking
Key Features
- 48 wide cooking surface with charbroiler and cast iron radiants
- Stainless steel front, sides, and 6 stub back for durability
- Manual controls and reversible top grates for versatility
- 26 1/2 storage space and 6 chrome plated legs for convenience
- cETLus and ETL-Sanitation certified for safety and compliance
Technical specifications
Specifications
| Manufacturer | American Range |
|---|---|
| Model Number | AR-4RB-126L-SBR |
| Weight | 640 lbs |
| Width | 36 |
| Depth | 32.25 |
| Height | 56 |
| Range Type | standard duty/restaurant range |
| Base Type | cabinet/storage base |
| Exterior Finish | stainless steel front & sides |
| Top | (1) charbroiler |
Technical specifications
Specifications
| Manufacturer | American Range |
|---|---|
| Model Number | AR-4RB-126L-SBR |
| Weight | 640 lbs |
| Width | 36 |
| Depth | 32.25 |
| Height | 56 |
| Range Type | standard duty/restaurant range |
| Base Type | cabinet/storage base |
| Exterior Finish | stainless steel front & sides |
| Top | (1) charbroiler |
Payment & Security
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