Description
Restaurant Cooking
Boost kitchen efficiency with the American Range ARGF-36G-4B-CL 60 gas restaurant range, featuring a 36 griddle and convection oven
Key Features
- 60 wide with 4 open burners and 1 griddle
- Stainless steel front and sides for durability
- 1 convection oven and 1 standard oven with 2 racks each
- Pilotless burner and griddle ignition systems for safety
- cETLus and ETL-Sanitation certified for commercial use
Technical specifications
Specifications
| Manufacturer | American Range |
|---|---|
| Model Number | ARGF-36G-4B-CL |
| Weight | 732 lbs |
| Width | 60 |
| Depth | 32.5 |
| Height | 36 |
| Range Type | standard duty/restaurant range |
| Base Type | oven base |
| Control Type | manual control |
| Plate Thickness | 1.000" = 1" |
| Exterior Finish | stainless steel front & sides |
| Top | (4) open burners, (1) 36" griddle |
| Certifications | cETLus, ETL-Sanitation, Made in USA |
Technical specifications
Specifications
| Manufacturer | American Range |
|---|---|
| Model Number | ARGF-36G-4B-CL |
| Weight | 732 lbs |
| Width | 60 |
| Depth | 32.5 |
| Height | 36 |
| Range Type | standard duty/restaurant range |
| Base Type | oven base |
| Control Type | manual control |
| Plate Thickness | 1.000" = 1" |
| Exterior Finish | stainless steel front & sides |
| Top | (4) open burners, (1) 36" griddle |
| Certifications | cETLus, ETL-Sanitation, Made in USA |
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