Blodgett XR8-G/STAND 48" Gas Mini Rotating Rack Oven With 12-Pan Stand, 8 Full-Size Sheet Pans, Steam, 110,000 BTU, Natural Gas or LP
A rotating rack oven that bakes eight full-size sheet pans evenly without turning pans, in a 48" footprint.
The Blodgett XR8-G mini rotating rack oven turns eight 18" x 26" sheet pans continuously through a low-velocity airflow, so bakeries, supermarkets, cafes and schools get an even bake without turning pans. It is gas-fired (110,000 BTU/hr, natural gas or LP) through a stainless steel heat exchanger and needs a 120V, 15 A circuit for its controls. An internal steam system, six programmable presets and the included 12-pan stand with casters make it a complete bake station in a 48.23" x 40.27" footprint.
Measure every door and turn on the delivery path against Blodgett's entry clearance before ordering.
A continuously rotating 8-pan rack and a large volume of low-velocity air give even color across every pan.
The internal steam system with pre-plumbed water lines produces large volumes of steam for bagels, crusty and artisan breads.
Slide spacing adjusts in 1" increments without tools, and the rack and slides lift out for dishwasher cleaning.
Six presets, separate bake and steam times, cool-down and a blower delay up to 10 minutes for delicate products; MenuSelect is optional.
The 12-pan stand has adjustable spacing, removable crumb trays and low-profile casters.
A 3/4" NPT gas connection (110,000 BTU/hr; natural gas 5.0-14.0" W.C., propane 11.0-14.0" W.C. inlet pressure) and a 120V, 60 Hz, 15 A maximum dedicated circuit for the controls.
Blodgett lists a minimum entry clearance of 45" uncrated and 49.25" crated. Measure every door on the delivery path before ordering.
Yes. It needs a 3/4" GHT water supply at 40-75 psi (27 GPH) and a 3/4" NPT rear drain. Blodgett lists water quality limits (hardness 35-180 ppm, TDS 40-125 ppm, pH 7.0-8.5) and recommends water treatment where needed.
Eight 18" x 26" full-size sheet pans at 4" spacing on the rotating rack; slide spacing adjusts in 1" steps. The included stand stores 12 more pans.
Blodgett offers a draft diverter or draft hood for venting at extra cost; the height is 80.23" with under-hood venting and 86.53" with direct venting. Follow local codes.
Blodgett gives a 2-year parts and 1-year labor oven warranty, plus a 5-year limited warranty on the oven door.
Specs
| Manufacturer | Blodgett |
|---|---|
| Model Number | XR8-G/STAND |
| Quantity | 1 Each |
| Shipping Weight | 1,125 lb. |
| Weight Details | Oven 950 lb.Stand 175 lb. |
| Width | 48.23 Inches |
| Depth | 40.27 Inches |
| Height | 75.53 Inches |
| Height Details | 75.53" to Flue on Stand With Casters80.23" With Under-Hood Venting86.53" With Direct VentingAdd 2" With Adjustable Legs |
| Side-View Depth | 45 Inches (Blodgett Drawing) |
| Interior Dimensions | 32" W x 32" D |
| Capacity | 8 Full-Size Sheet Pans |
| Pan Capacity | Eight 18" x 26" Sheet Pans at 4" SpacingSlides Adjust in 1" Increments |
| Stand | 12-Pan Stand With Adjustable Spacing, Removable Crumb Trays and Low-Profile Casters |
| Minimum Entry Clearance | 45" Uncrated49.25" Crated |
| Crate Size | Oven 49.25" x 54.25"Stand 54" x 34" x 28" |
| Gas Type | Natural Gas or Liquid Propane |
| Total BTU | 110,000 BTU/H |
| Gas Connection | 3/4" NPT |
| Inlet Pressure | Natural Gas 5.0" - 14.0" W.C.Propane 11.0" - 14.0" W.C. |
| Manifold Pressure | Natural Gas 3.5" W.C.Propane 10" W.C. |
| Voltage | 120 Volts |
| Hertz | 60 |
| Phase | 1 |
| Amps | 15 Amps |
| Electrical | 120V, 60 Hz, 1-Phase, 15 A Maximum Dedicated Circuit |
| Heating | Indirect-Fired In-Shot Burners, Stainless Steel Heat Exchanger, Electronic Spark Ignition |
| Fan Motor | 3/4 HP, 2-Speed, Automatic Thermal Overload Protection |
| Controls | Digital Programmable, 6 Presets, Separate Bake and Steam Times, Cool-Down Mode, Blower Delay up to 10 MinutesOptional MenuSelect (99 Products, Cook & Hold, Core Probe, USB) |
| Steam | Internal Steam System, Pre-Plumbed Water Lines |
| Water Supply | 3/4" GHT, 40 - 75 psi, 27 GPH |
| Drain | 3/4" NPT Rear Drain Connection |
| Water Quality | TDS 40-125 ppmHardness 35-180 ppmpH 7.0-8.5Chlorides <25 ppmSilica <13 ppmChlorine and Chloramine <0.2 ppm |
| Interior | 304 Stainless SteelRack Removable Without Tools4 Side-Mounted Halogen Lights |
| Exterior | Stainless Steel Front, Top and SidesFully Welded Angle Iron Frame |
| Doors | Double-Pane Tempered Glass, Removable Independent Doors |
| Insulation | Semi-Rigid Mineral Fiber, Top, Back, Sides and Bottom |
| Clearance | 0" From Combustible and Non-Combustible Construction12" Back, Sides and Top Recommended for Service |
| Certifications | cETLus, NSF |
| Warranty | 2 Years Parts, 1 Year Labor5 Years Limited Oven Door |
| Usage | Commercial Use Only |
Certifications
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