Description
Sold as: Each.
Efficient Ice Handling for Commercial Kitchens
The Cal‑Mil 1029‑32 ice scoop delivers fast, hygienic ice removal, keeping service lines moving in busy restaurants.
Key Features
- Capacity of 32 oz (30‑38 oz range) lets you scoop large ice batches with a single lift.
- Clear polycarbonate construction provides durability and visual inspection of cleanliness, essential for NSF‑certified foodservice.
- Flat‑bottom shape ensures stable placement on prep stations, reducing spills and saving time.
- 11‑inch overall length offers ergonomic reach while the BPA‑free plastic meets health‑safety standards.
- Certified NSF and compliant with California Proposition 65, the scoop meets rigorous commercial kitchen regulations.
Technical specifications
Specifications
| Manufacturer | Cal-Mil |
|---|---|
| Model Number | 1029-32 |
| Weight | 1.25 lbs |
| Width | 4.75 |
| Depth | 3.5 |
| Height | 11 |
| Type | utility |
| Shape Type | flat bottom |
| Capacity | 30 - 38 oz |
| Construction | plastic |
| Certifications | NSF, BPA Free |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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