Description
Sold as: Each.
Mobile Cold Food Service Solution
Keep cold dishes perfectly chilled for hours on a mobile, non‑electric buffet bar.
Key Features
- Holds four full‑size GN 1/1 pans up to 6" deep in a 5‑ft unit.
- Double‑wall polyethylene with foam core gives durable, NSF‑listed construction.
- 9" top shelf and lockable storage (17½" W × 21½" D × 18" H) keep accessories handy.
- Four 6" heavy‑duty swivel casters with brakes provide secure mobility.
- Threaded faucet drain with hose hookup enables fast, non‑electric cleaning.
Technical specifications
Specifications
| Manufacturer | Cambro |
|---|---|
| Model Number | VBRUHD5519 |
| Weight | 254 lbs |
| Width | 69 |
| Depth | 42.5 |
| Height | 62.75 |
| Mobile or Stationary | mobile |
| Overall Width (side - side) | 67" - 72" |
| Cooling Type | chill plates |
| Design | fully enclosed |
| Working Height | 36" |
| Color | green |
| Base Construction | poly |
| Top Construction | poly |
| Certifications | NSF |
| Selling unit | Each |
| Source price unit | each |
| Source units per case | 1 |
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