Description
Sold as: Each.
Efficient Countertop French Fry Holding for Busy Kitchens
Keep fries crisp and ready with the CNH18‑RS’s 190 °F preset, delivering fast 10‑minute preheat for high‑volume service.
Key Features
- 1050 cu in. food bay with three removable stainless‑steel sections and optional dividers for flexible portioning.
- All‑stainless‑steel 20‑gauge cabinet and polycarbonate front rim stay cool, ensuring durability and safe handling.
- Forced‑air heating system uses 900 W resistance elements and rear‑mounted blower to maintain 190 °F with even airflow.
- Certified cUL, NSF, and CE compliance meets commercial kitchen safety standards.
- Operates on 120 V, 1820 W, 15.1 A, NEMA 5‑20P plug; includes 6‑ft rubber‑corded plug and on/off toggle with rubber boot.
Technical specifications
Specifications
| Manufacturer | Carter-Hoffmann |
|---|---|
| Model Number | CNH18-RS |
| Weight | 67 lbs |
| Width | 17.56 |
| Depth | 29 |
| Height | 17.75 |
| Type | bin style (no heat lamp) |
| Design | complete station |
| Base Type | unheated |
| Construction | stainless steel |
| Certifications | NSF, CE |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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