Description
Sold as: Each.
Mobile Heated Holding for Fast‑Service Kitchens
Keep dishes hot and ready with the mobile Carter‑Hoffmann HL1‑18‑RS heated holding cabinet.
Key Features
- Full‑height, non‑insulated aluminum cabinet holds up to 18 × 26 in pans (18 pans) or 12 × 20 in pans (36 pans).
- Bottom‑mounted forced‑air heater delivers up to 190 °F (88 °C) with a 30‑minute pre‑heat to 160 °F.
- Mechanical dial control plus digital thermometer provides precise temperature monitoring.
- Four 5‑inch swivel casters (two with brakes) enable easy mobility and stable placement.
- cETLus and ETL‑Sanitation certifications (IDs 29197, 29198) ensure compliance for commercial kitchens.
Technical specifications
Specifications
| Manufacturer | Carter-Hoffmann |
|---|---|
| Model Number | HL1-18-RS |
| Weight | 198 lbs |
| Width | 24.69 |
| Depth | 29.5 |
| Height | 70.63 |
| Installation Type | mobile |
| Cabinet Size | full height |
| Height (Range) | 67" - 72" |
| Size | 1 compartment |
| Sections | 1 section |
| Pan Capacity (18" x 26") | (18) pans |
| Pan Capacity (12"x20") | (36) pans |
| Door Type | clear door(s) |
| Door Style | full door(s) |
| Number of Doors | 1 door |
| Insulation | non-insulated |
| Exterior Finish | aluminum |
| Interior Finish | stainless steel |
| Interior configuration | fixed wire slides |
| Heater System Type | bottom mounted |
| Slide Centers | fixed on 3" |
| Casters | with casters |
| Certifications | cETLus, ETL-Sanitation |
| Wattage | 1750 watts |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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