Cleveland KGL60SH 60 Gallon Floor Stationary Full Steam Jacketed Gas Kettle, Quad-Leg, 190.000 BTU

The Cleveland KGL60SH Steam Jacketed Short Series Gas-Fired Kettles

Why Use Cleveland Steam Jacketed Kettles?

Cleveland steam jacketed kettles offer ultra efficient heat transfer, uniform heating and superior product handling. Steam jacketed kettles offer faster cooking times because two thirds of the cooking surface comes into contact with the product at a much lower temperature, compared to stock pots that use a much higher temperature only at the bottom of the pot. In addition, accurate temperature controls eliminate constant monitoring and resetting. Foods won’t burn or scorch and you can hold product at a simmer without over cooking. Tilting models makes product handling simple. Clean up is easy since food isn’t burned or over cooked like stock pots. Ideal For: Soups, delicate sauces, pasta, gravies, desserts,stews, braising meats, rice, reheating dishes and holding them until serving.

Increases Quality and Productivity

• Heats from all sides and has 3-4 times larger heat surface than stock pots
• Gentle uniform cooking.
• Faster cooking times using high energy steam.
• Precision temperature controls from a simmer to a boil.
• No hot spots

Improves Operator's Profits By

• Reduces food waste due to over cooking and burning.
• Reheat meals without over cooking.
• Simmer food all day without over cooking.
• Simplifies and standardizes recipe and enhances recipe development.

Improves Worker Safety

• Tilting models make pouring safe.
• Eliminates heavy lifting and carrying hot stock pots.

Saves Energy and Time

• Kettles use 35% less energy than stock pots on an open burner.
• Keeps kitchens cooler.
• Eliminates scrubbing of messy stock pots.
• Butterfly shaped pouring lip accurately pours product into containers for serving.

Cleveland KGL60SH Standard Features

• Fast Heat-up and Recovery Time, 190M BTU on 40 and 60 gallons
• High Efficiency (65%) Forced Air Double Pass Heating System
• 50 psi Steam Jacket Rating and Safety Valve
• Automatic Hot-Surface Ignition System
• Solid-State, precise temperature controls with less than 1˚ C. temperature difference
• Control Panel includes:
  Precise, consistent temperature control: less than ± 1°C variance (ideal for simmering).
  L.E.D. Indicators for Heat Cycle and Low Water Warning.
  Power “on/off” Switch
• Recessed, front-mounted Pressure/Vacuum Gauge
• Type 304 Stainless Steel with #4 finish on kettle and supports
• Steam Jacket permanently filled with treated distilled water
• Spring-assisted, hinged, rotatable, domed Stainless Steel Cover
• 2˝ Tangent Draw-Off Valve
• Standard voltage is 115 volts, 60 Hz, single-phase, supplied with cord and plug
• Level adjustable flanged feet for floor bolting
• Faucet Mounting Bracket (FBK)
• Standard for natural gas operation
• Typical approvals include AGA, CSA, CE, NSF and ASME

Cleveland KGL60SH Optional Features

• 316 Stainless Steel Interior Liner (316G)
• 3˝ Tangent Draw-off Valve (TD3)
• 3˝ Butterfly Valve (BV3)
• Hot & Cold Water Faucet (DPK)
• Kettle Accessory Kit (KAK)
• Tri-Basket Strainer Support Systems (TBS)
• Kettles Markings (KM)
• Measuring Strips (MS)
• Propane Gas (PG)
• Correctional Packages
• Heat Deflector Shield (HS001)

Cleveland KGL60SH Specification

CLEVELAND, Gas-fired Sort Series, 37.5' Rim Height Kettle, Full Steam Jacketed, Power Burner Heating System, Insulated Heat Exchanger, 50 psi Steam Jacket Rating. Infinite Variable Temperature Control, L.E.D. indicators for Heat Cycle and Low Water Warning, spring-assisted Cover, 2" Tangent Draw-off Valve with Drain Strainer, Automatic Ignition System.