Description
Sold as: Each.
Efficient Low‑Temp Roasting for High‑Volume Kitchens
The Roast‑N‑Hold convection oven delivers consistent low‑temp roasting and rapid rethermalization, boosting flavor while saving kitchen floor space.
Key Features
- 18‑inch by 26‑inch full‑size sheet pan capacity on 3‑inch centers, plus six 17‑inch raised wire grids for versatile cooking.
- Solid‑state electronic control with LED digital display ensures precise temperature ranging 140‑350 °F.
- All‑stainless‑steel interior and exterior with coved corners and antimicrobial magnetic latches for easy cleaning and hygiene.
- Heavy‑duty 5‑inch swivel casters (two with brakes) provide mobility for up to 250 lb per caster.
- CSA‑US and CSA‑C certifications, 8200 W power at 208 V/3‑phase, supporting fast rethermalization up to 350 °F.
Technical specifications
Specifications
| Manufacturer | Cres Cor |
|---|---|
| Model Number | CO151F1818DE2083 |
| Weight | 500 lbs |
| Width | 25.37 |
| Depth | 37.75 |
| Height | 73.5 |
| Cabinet Type | full height |
| Compartment Qty | (2) compartments |
| Control Type | solid state controls |
| Exterior Finish | all stainless steel exterior |
| Interior Finish | stainless steel interior |
| Certifications | CSA, cCSAus |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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