Description
Sold as: Each.
Efficient Slow‑Roast and Hold for High‑Volume Kitchens
Deliver consistent, juicy roasts while freeing floor space with the Cres Cor Roast‑N‑Hold oven.
Key Features
- Holds up to 18 full‑size (18" x 26") sheet pans on 3" centers for large batch cooking.
- 8200 W, 240 V solid‑state electronic control with LED display and 18 programmable menus.
- All‑stainless‑steel interior and exterior with coved corners for easy cleaning and durability.
- Field‑reversible Dutch doors with antimicrobial magnetic latches and silicone gaskets prevent heat loss.
- Four 5" swivel casters (two with brakes) provide mobility and stability for a 250 lb load, and the unit is CSA‑US certified.
Technical specifications
Specifications
| Manufacturer | Cres Cor |
|---|---|
| Model Number | CO151F1818DX2401 |
| Weight | 500 lbs |
| Width | 25.37 |
| Depth | 37.75 |
| Height | 73.5 |
| Cabinet Type | full height |
| Compartment Qty | (2) compartments |
| Control Type | programmable controls |
| Exterior Finish | all stainless steel exterior |
| Interior Finish | stainless steel interior |
| Certifications | CSA, cCSAus |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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