Description
Sold as: Each.
Efficient Cook‑and‑Hold Solution for High‑Volume Kitchens
Deliver consistent, restaurant‑ready meals faster with precise heat‑and‑hold control.
Key Features
- 18" × 26" pan capacity fits standard service trays for high‑throughput cooking.
- 12 kW, 240 V/60 Hz three‑phase power delivers rapid rethermalization up to 350 °F.
- Deluxe LED programmable controls with 18 menu options and built‑in 3" food probe.
- Full stainless‑steel construction with anti‑microbial magnetic latches for hygiene.
- Four 5" swivel casters (two with brakes) provide mobility and stability on the shop floor.
Technical specifications
Specifications
| Manufacturer | Cres Cor |
|---|---|
| Model Number | RO151FUA18DX2403 |
| Weight | 460 lbs |
| Width | 28.75 |
| Depth | 37.75 |
| Height | 73.68 |
| Door Type | dutch door(s) |
| Control Type | programmable controls |
| Capacity | (18) 18"x 26" pans |
| Exterior Finish | all stainless steel exterior |
| Slides | adjustable slides |
| Cavity | single cavity |
| Certifications | CSA, cCSAus |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.