Description
Sold as: Each.
Efficient Batch Cooking and Holding for Commercial Kitchens
Maintain perfect food texture and safety while cooking, holding, or rethermalizing large batches with the Cres Cor RO151FWUA18DE8K2083 convection oven.
Key Features
- Full‑size capacity holds 18 × 26 in pans (or 32 × 13 in pans) on 1‑½ in centers with 18 universal stainless‑steel angles.
- QuikTherm™ solid‑state electronic control provides LED digital display and precise temperature (140‑350 °F) and humidity (up to 95 %) regulation via AquaTemp™.
- Non‑venting design passes UL grease‑laden emission test, allowing installation without a hood and simplifying compliance.
- Field‑reversible insulated Dutch doors with anti‑microbial magnetic latches and silicone gaskets prevent heat loss and ensure easy opening.
- Eight‑kilowatt, 208 V, 3‑phase motor drives six 2 kW heaters, a 1850 W water heater, and heavy‑duty 5‑in swivel casters (two with brakes) for mobility.
Technical specifications
Specifications
| Manufacturer | Cres Cor |
|---|---|
| Model Number | RO151FWUA18DE8K2083 |
| Weight | 460 lbs |
| Width | 28.25 |
| Depth | 35.25 |
| Height | 73.68 |
| Door Type | dutch door(s) |
| Control Type | electronic controls |
| Capacity | (18) 18"x 26" pans |
| Exterior Finish | all stainless steel exterior |
| Slides | adjustable slides |
| Cavity | single cavity |
| Certifications | CSA, cCSAus |
| Selling unit | Each |
| Source units per case | 1 |
| Units per order | 1 |
| Source price unit | each |
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